If “Music is the language of the soul,” the Musical Instrument Museum speaks it fluently. The MIM, as it’s known, is home to more than 8,000 musical instruments from every country on the planet and calls itself the world’s only global music museum.
Musical instruments from every country on earth are displayed at the MIM, sometimes along with ceremonial costumes, like this one from the Mongol people of Ulaanbaatar.
Wonder what a theremin sounds like or even what it is? Put on your headset and watch and listen as virtuoso Clara Rockmore brings this custom-built instrument to life, moving her hands between two antennae to control pitch and volume. You’ll learn the history behind the instrument, the artist, and even see what she wore as she toured the USA with major symphonic orchestras in the 1930s.
I’d never heard of a theremin before my visit to the MIM! Now I’ve had the chance to see, hear and even play one!
The MIM’s interactive technology instantly syncs your headset to any video screen you stand before, allowing guests to see, hear and experience instruments we may never have even heard of, let alone seen and heard being played!
Move your hands between two antennae to control pitch and volume on the theremin. There’s one in the Experience Gallery for visitors to try!
Throughout the museum, thousands of instruments– historic, rare and sometimes common place– are displayed along with clothing, costumes, cultural artifacts, maps, and most importantly, information that gives perspective to the ceremonies, rituals and the role in everyday life the instruments play. The videos that accompany each exhibition take visitors on a musical journey to countries and cultures around the world and sometimes, back in time.
Headphones sync automatically with videos as you walk through the museum.Watch and listen as Kukeri- costumed dancers chase away evil spirits with their jangling bells in Bulgaria.Visit Ireland and hear the Chieftains, the country’s “Musical Ambassadors,” perform traditional Irish music.
We started our visit at the MIM’s special exhibition, Treasures: Legendary Musical Instruments. Rare, historically significant and stunningly beautiful instruments from around the world, spanning thousands of years of musical history, are on display along with videos that allow you to hear these incredible instruments being played.
Where else will you see and hear an ancient Greek trumpet that may be the only one of its kind still in existence?
Nowhere else will you experience the sounds and sight of a Salpinx, an ancient Greek trumpet (300 BCE-200 CE) believed to be the only one of its kind still in existence! You’ll see and hear renowned musician Jake Shimabakuro play a Kumu tenor ukulele handcrafted of Koa wood, mahogany, mother-of pearl, ebony, turquoise, abalone and onyx, built specifically for him. View fragments of a 4,500-year-old lyre from Ur, Mesopotamia (modern day Iraq), along with the oldest intact guitar on earth, and Jimi Hendrix’s iconic Black Widow guitar.
The oldest intact guitar in the world is at the MIM along with Jimi Hendrix’s famous Black Widow, shown below.Anthropomorphic harps from the Ngandi people of the Central African Republic are among the rare instruments in the Treasures exhibition and are a part of the MIM’s permanent collection.
The collection includes a 1584 harpsichord from Belgium made from wood, bird quill, iron, felt, paper and paint, and anthropomorphic harps from the Ngandi people of the Central African Republic (1850-1875). There are fiddles, mandolins, drums, bells, lutes, and flutes– some shown being played by world-class musicians. In the center of it all is a spectacular bronze-gilded grand piano built by the Erard Company in Paris for the 1889 Exposition Universelle, where the Eiffel Tower was introduced to the world.
This splendid piano was unveiled at the 1889 Exposition Universelle in Paris at the same time as the Eiffel Tower.
Next door to Treasures, the Artist Gallery features musicians from nearly every genre you can think of from hip hop to country. Missed Woodstock? The MIM has it covered with instruments, costumes, memorabilia and video of that epic event thanks to donations by people who performed there including Carlos Santana, Joan Baez and John Sebastian.
Memorabilia, musical instruments and concert performances by numerous artists who played the iconic festival help capture the spirit of Woodstock.I saw the legendary drummer performing at New York City’s Rainbow Room many years ago though I don’t know if Buddy was playing this particular set of drums.
The white, marine pearl Swingerland drum set the legendary Buddy Rich played many times on The Tonight Show hosted by Johnny Carson (also a drummer by the way) is here. So is the Steinway piano John Lennon composed Imagine on and the guitar Eric Clapton used to record Layla. Country music fans will find the Chet Atkin’s Signature electric archtop guitar donated by Duane Eddy and hear Glen Campbell strumming, singing and playing the bagpipes, via video at the MIM.
Photos, video, drums, even Tito Puente’s dazzling jacket are here along with one of the “Queen of Salsa” Celia Cruz’s gorgeous stage dresses and maracas. Cruz, a five-time Grammy -award winner sometimes performed and recorded with Puente.
Elvis Presley, Dick Dale, Black Eyed Peas, Johnny Cash and Maroon 5 are just a few of the artists sharing the spotlight in this enormous gallery which rotates its 40 exhibitions to include music icons from around the world.
The King is among the legendary performers in the Artists Gallery, of course!
In the Mechanical Music Gallery, the MIM has treasures ranging from intricate music boxes to player pianos to my personal favorite, the orchestrion named Apollonia. Built in 1926 in Antwerp, she is 25 feet wide, seven feet tall and weighs two tons. After retiring from a career touring the dance halls of Europe, Apollonia was refurbished in 1950 and found her way to the USA. Now she entertains MIM’s visitors daily at noon and 3 p.m. How extraordinary to experience the same music played on identical instruments audiences enjoyed nearly one hundred years ago!
Apollonian entertains visitors daily at noon and 3 p.m. Don’t miss a chance to hear this performance!Intricate music boxes, dancing puppets, player pianos and more fill the Mechanical Music Gallery.
Upstairs, in the Geographic Galleries, you’ll tour the world through music—the bridge that connects us all. Start in Africa, where human civilization began, and wind your way through the continent from Angola to Zimbabwe.
Start your journey in Africa, where human civilization began and prepared to be amazed at the sheer variety of instruments played on that continent.
Stunning stringed instruments, drums, Nigerian bronze bells from the eighth century, an enormous 18- key xylophone from Ghana, Ngoni lutes from Mali, and more held our attention as we traveled from country to country learning about cultures, languages and the music people make a world away from our home. Move on to the Middle East then continue your tour through Asia.
In 17th century Japan, displaced Samuri warriors often became Komuso monks, wandering the countryside playing the shakuhachi. Wearing a basket over their head signified detachment from the material world.Take a musical journey through every country in the world at the MIM. Just about every instrument imaginable– is here in one gallery or another!No area of the globe is left unexplored -even instruments from the subarctic are here!
Cross the seas to Oceania and Latin America. Experience Europe’s musical treasures–opera, ballet and orchestral instruments and performances– and finally, explore genres from country to classical to jazz and even marching band music in North America. Who knew Elkhart, Indiana played such a significant role in our musical history?
This 48K Grand Jumbo sousaphone (left) was manufactured in Elkhart, IN, the home of most American band instrument companies. Master engraver Julian Stenberg created this for a nationwide promotional tour for the C.G. Conn company’s 50th anniversary.
Personally, I was astounded to see how musical instruments traveled and evolved across borders and through time. We saw bagpipes in one form or another, made from materials ranging from fabric to animal skin, not only from Scotland, but also Tunisia, Croatia, Slovakia, France, Spain, Romania and Sweden.
Above are bagpipes from Tulum, Turkey while the instrument below is from the Iranianprovince of Hormozgan.
Though closely associated with the Scottish Highlands, bagpipes have been around for 2,000 years and may have originated in Turkey, according to the MIM.
Bagpipes may have originated in Turkey more than 2,000 years ago.This display shows wind, string and percussion instruments from Turkey’s countryside and urban areas.
Don’t leave the MIM before stopping in the Experience Gallery where visitors of all ages are not only invited but encouraged to make their own kind of music.
The gamelan shown here is displayed in the Geographic Galleries but there is also a gamelan available for visitors to play in the Experience Gallery. Give it a try!Drums are found in every country. These Turkish kettle drums from the 1920’s are made from copper covered in camel skin and are part of the Treasures exhibit. There’s a huge communal drum for visitors to play in the Experience Gallery.
Bang a gong, play a zither, try your hand at the theremin or Javanese gamelan. Join your friends around the communal drum and make a joyful noise! Express your own ‘Language of the Soul”—after all, that’s what this magnificent museum is all about. Learn more at mim.org.
Note: Treasures: Legendary Musical Instruments was a special exhibition that has closed since I originally posted this article, but the majority of the rare instruments highlighted in the exhibit are part of MIM’s permanent collection and can still be seen and experienced at the museum.
Written and photographed by Jeanne Neylon Decker
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Note: I’ve chosen to leave this post up as a reminder of what travel was like not that long ago. Let’s hope this experience remains in the rear view mirror!
Remember when we could book an airline ticket, grab our bags and go? Covid has changed how, and even if we travel, for what feels like a long time now. As I prepared for my first international trip in nearly two years last fall, I learned just how different things had become. When I returned to Europe last month, the rules had changed again.
Covid has changed so much about how and even if we can travel.
Vaccination and documentation requirements, for leaving the country and returning, seem to change almost daily both in the USA and abroad. Check government websites for any and all countries you will visit or transit through for updated Covid information. Some countries still require testing, proof of vaccination, and forms that must be completed online before you can board the plane.
We traveled to Italy last fall, transiting through London’s Heathrow airport. We needed proof of a negative Covid test within 72 hours of travel (we scheduled free tests cvs.com), a completed EU locator formeuplf.eu, a UK locator formgov.uk, an Italian Declaration Statementesteri.it, our vaccine card showing at least two doses, and of course, USA passport, before we could obtain our boarding passes. The UK has no restrictions right now, and masks are no longer required there or on planes or airports in the EU. When we went to Portugal and Spain last month we still needed to test to enter Portugal and locator forms were also required. Had we flown into Spain, none of that would have been necessary.
We didn’t realize we needed a UK Locator Form just to pass through Heathrow Airport last fall.All restrictions have been lifted in the UK– for now.
We flew on American Airlines which uses VeriFLY, an app you upload your documents and test results to for easier airport check-in. See if your airline uses one of these services. I wish we had downloaded it before we started our trip– we would’ve known we needed the UK Locator form before we got to the airport, saving time and undue stress as we scrambled to complete the form on our phones before we could check in.
If your airline uses an app like VeriFLY download it– it makes check-in much easier and lets you know exactly which forms you’ll need before you head to the airport.
I strongly suggest you carry paper copies of all of your documentation in case you can’t access digital copies. Not only did we need these to obtain our boarding passes, but also on arrival in the UK, before we boarded our flight to Rome and again when we landed in Rome. We also had to show negative Covid test results, vaccine card and EU locator forms when we checked in to our first hotel in Italy. This spring, we used Verifly again and it made life a lot easier!
Check specific requirements for every country you plan to visit.
Carry your Covid-19 vaccination card at all times. You will be showing it a lot if you’re traveling in an EU country. In Italy we needed our vaccine cards to enter all buildings including museums, shops, restaurants, hotels—nearly everywhere we went. In Spain and Portugal we rarely needed to show it, though we kept it handy just in case.
A clear plastic sleeve will help protect your card. I got ours on amazon.com. At the moment EU citizens and people from 16 other countries can get a digital “green pass” but most Americans cannot ec.europa.eu.
You’ll show your vaccination card at the Green Pass check everywhere you go. Keep it handy!
Bring disposable masks. Mask mandates are changing all the time. They are still required in many places where social distancing is not possible in the EU and other parts of the world. No discussion. No exceptions. Wear your mask if you’re asked to.
Masks may be required in EU countries and many other parts of the world.
Check your documents! Is your passport up to date? And by that, I mean will it be valid six months from your scheduled departure? If not, renew it now and be prepared to pay extra to expedite this if necessary. Everything takes longer in the time of Covid. I just renewed mine. It took six weeks with expedited processing, though the website said it could take up to 11 weeks. For more visit travel.state.gov.
Make copies of yourpassport and leave at least one copy at home with a friend or family member. Keep one with you in a secure location and keep a copy on your phone. This will come in handy if your passport goes missing. Having a color copy helped my husband get a replacement passport in a hurry when his was stolen in London. It also was helpful for the police report he had to file before the new one could be issued. Never pack your passport in a checked bag. When you’ve reached your destination lock it in your hotel safe and carry a color copy. Do not leave it in your room unsecured.
Be sure your passport is valid for six months from your departure date.
Notify your bank and credit card companies that you will be traveling abroad. Nothing will ruin your trip faster than having your credit card frozen because of fraud concerns. Make a note of contact numbers for your cards and keep it in a secure location in case they’re lost or stolen. If you don’t already have a four- digit pin, create one as soon as possible.
We haven’t always been notified when a flight has been delayed or cancelled.Check your travel plans with your airline regularly.
Check in with your airline regularly. Flights are cancelled and changed with shocking frequency these days. Both our outbound and return flights were cancelled, rescheduled, and changed again before we left for Italy. Our return trip from Madrid last month was cancelled the same day we were scheduled to fly and we got a “bonus” day there. Your airline will also have updated Covid information for the countries you’ll be visiting.
Book your rental car ASAP. Rental cars are harder to come by and much more expensive than they used to be. This is true everywhere. The sooner you book the more likely you’ll get what you want and at a better price. Try autoslash.com for price comparisons for the major rental companies.
Coming home can be fraught with anxiety these days as everyone must be tested for Covid before returning to the USA. We are one of the few remaining countries to require this and it is not as easy to organize as it was even last fall. At the moment rapid tests taken within 24-hours of departure are needed. Your hotel can usually book you an appointment. Ours had a nurse come to our room in Madrid to administer the test. If you’re going elsewhere, bring your passport to the testing appointment–you will need it to receive your documentation. We paid 50 Euro each in cash in Madrid for our tests in April. Last year in Rome it was 22 Euro each at a pharmacy. Be aware that some pharmacies do not test on the weekend, appointments are required, and because few countries require tests, not all will provide necessary documentation.
You still need proof of a negative Covid test to return to the USA. Check for current requirements.
Summing it up—Check current requirements for all countries you’ll visit or transit through, as well as testing needs for returning, and make appointments in advance. Keep your vaccination card handy. Be flexible– and very patient. Now go out in the world, be safe, and have fun!
Note– This article was originally written in January 2022 and updated in May 2022.
After a surprising number of rainy days on our springtime get-away to Maui, we woke to a brilliant blue Hawaiian day. From the balcony of our rental condo, we saw rainbows and cavorting whales and finally, it was the perfect day to explore this little corner of paradise!
What better way to start the day than with rainbows and whales?
Nakalele
The Nakalele blowhole looked spectacular in photos, so we packed a picnic, swimsuits and snorkel gear, and off we went. We followed Highway 30 past Kapalua, home to the Ritz Carlton, and continued along the winding two-lane road beyond where it joins Highway 340—the Kahekili Highway. The road narrows along the rugged coastline and the views become even more breathtaking as you drive.
The curvy road narrows and dips so use your horn!
Near mile marker 38, you’ll begin to see cars parked on the side of the road and people trekking across a scrubby, rocky area towards a precipitous cliff and the ocean below. That’s your signal to pull off the road and join them.
Park on the shoulder.There’s no official parking area here.
There are several hiking trails that lead down to the blowhole. One passes a small light beacon.
If mobility allows, join the march down toward the sea. We parked close to mile marker 38.5 and carefully made our way down through the rough and rocky landscape to get nearer, but not too close, to the blowhole.
The trail down is steep and rocky and the lava rock can be slippery.
We visited the blowhole at high tide–spectacular!
Beware the Blowhole
Blowholes, sometimes known as marine geysers, are formed when sea caves develop landward and upward towards the surface. When waves sweep in, the hydraulic pressure forces the water up and out with enormous force creating a powerful plume. The higher the tide and swells, the more spectacular the eruptions.
These two wisely chose to enjoy nature’s show from a safe distance away. The area near the blowhole can be treacherous.
You can see the spray from the blowhole and hear the huge waves slam onto shore from quite a distance, especially during high tide. You can also feel the vibrations underfoot as you get closer.
Stay safe and stay clear of the blowhole even when it isn’t active.
Safety First!
This is not a hike for those with impaired mobility or while wearing flip flops. There are no barriers, safety features, paved pathways or services of any kind and the trail down can be challenging, but so worth it.
Heed the sign!
The Nakalele blowhole is a powerful, natural phenomenon and should be enjoyed with respect and caution from a safe distance. As a crude hand- painted sign warns, “Stay clear of blowhole. You can be sucked in and killed. It’s not a waterpark.” This is the only sign you’ll see here but please take it seriously and don’t get too close! People have been sucked into this blowhole and drowned and they have also been swept off the slippery lava rocks by the enormous waves common here and drowned.
You can see the huge plume and hear the giant waves crashing from a distance away, especially at high tide.
We didn’t go all the way down to the blowhole–no need to for great views. We sat on the rocks above for a long time, mesmerized by the pounding waves and the tremendous geyser as the blowhole shot plumes of sea water high into the air and people nearby tried to capture that perfect Instagrammable moment.
Beachtime
We were reluctant to leave Nakalele but the beach beckoned. Highway 340 continues on, but recent flash floods and road closures in the area led us to head back down the winding two-lane highway towards Kapalua until we spotted a sign for D.T. Fleming Beach Park.
Enjoy the beautiful coastline as you make your way down Maui’s winding roads.
At mile marker 31.1 we drove down Lower Honoapiilani Road and found ourselves in a big, paved parking lot with plenty of spaces available. We were lucky. This is a very popular and crowded beach on weekends and in the summertime–spots fill up early.
Recent storms made for rough surf — thus the red flag warning and a very busy lifeguard.
D.T. Fleming Beach
D.T. Fleming Beach Park has bathrooms, showers, changing areas, BBQs, and picnic tables. The beach even has a lifeguard which is not usual in our experience at Maui public beaches. Ritz Carlton guests use this beach and the hotel has a snack bar near the path between the hotel and the beach parking lot. If you want an ice cream or snack, you’re in luck!
Pineapples really did turn out to be gold for West Maui.
The beach is named in honor of David Thomas Fleming, a Scotsman, who emigrated to Maui with his family at age 9. D.T. Fleming is credited with introducing commercial pineapple cultivation to Western Maui in 1912, saving the Honolau Ranch, the local economy, and helping to create prosperity in the area that continues today.
Bring your own chairs and picnic lunch. Services can be limited on many beaches.
We changed into our swimsuits, hauled our picnic and snorkel gear down to the sandy beach and settled in. The views were gorgeous, the water was warm, but all the storms we’d had recently made for a rough surf. The lifeguard was kept very busy calling people back onto shore. We took a dip and enjoyed the sunshine that had been so fleeting the last few days.
The surf was rough and the lifeguards were busy!
After lunch, we set out for the Kapalua Coastal Trail and Makaluapuna Point. The trail begins with a paved path that winds along the Ritz Carlton’s golf course.
This monument marksan ancient Hawaiian burial site beyond the hedge.
Take a Hike
The Kapalua Coastal Trail gets rugged and rocky pretty quickly once you leave the golf course path but the scenery and rock formations are spectacular the closer you get to Makaluapuna Point.
The going got rough, and slippery, the further out on the point we ventured.
The scenery was breathtaking from Makaluapuna Point.
Dragon’s Teeth
The winds were high, the powerful waves were pounding the lava rock, and the trail became rougher as we reached Makaluapuna Point and spotted Dragon’s Teeth labyrinth. What a gorgeous spot for quiet contemplation!
Take time to walk the labyrinth and reflect.
There is a small sign asking people to be respectful and not leave anything in the center. According to a Wall Street Journal article, stacking stones on trails, paths and in labyrinth centers is a trend. Please don’t.
Enjoy nature’s sculpture!
The “Dragon’s Teeth” were formed when hot lava hit the ocean and the wind and waves shaped the rock into what resembles jagged teeth. Can you see them?
Sometimes weather and ocean conditions make this stunning place off limits, but we visited on a beautiful day and were able to fully experience the peacefulness of this rugged spit of land, jutting into the sea. Paradise indeed!
Note: Visit Travel.Hawaii.Gov for updated Hawaiian travel information. Be sure to book your rental car ASAP and restaurant reservations before you go!
Written and photographed by Jeanne Neylon Decker
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Note: Even though Covid and the many restrictions (travel and otherwise) that came with it is behind us, I’m leaving this post up to memorialize the experience!
It seems like almost everyone I know is either on their way, just returned, or is planning a trip to Hawaii. With most international destinations still off limits for Americans, Hawaii is the perfect escape—mainlanders can enjoy a far flung holiday without leaving the USA. A trip to paradise during the pandemic is not going to happen without planning though. Gone are the days of buying a ticket and showing up at the airport. The State of Hawaii has testing requirements and rules in place to safeguard the health of its citizens and those wishing to enjoy a tropical get-away. Here’s what you need to know before you go.
First step—visit Safe Travels: State of Hawaii https://travel.hawaii.gov Here’s where you’ll find all current travel rules and requirements. They change frequently! You can also find helpful information at http://hawaiicovid19.com. You will need a Covid-19 test within 72-hours of travel and it must be administered by an approved testing organization. These are listed on the website. We used Carbon Health at San Diego’s airport. It was seamless and our results were back in plenty of time to upload and add to our documentation on the SafeTravelHawaii site. It was not inexpensive—we paid $170 each but knowing we’d have our results back on time reduced our stress level considerably.
There is also a mandatory online questionnaire to complete. Once you’ve submitted all the information required, the State of Hawaii will send you a QR code. You will need this to check in for your flight and at your hotel. Some car rental companies may also want to see and scan your code. Consider printing a copy or two and keeping it with you along with a printed copy of your negative Covid-19 test results. WiFi can be spotty and you may need to show the QR code even when you can’t access it on your mobile device.
Each of the Hawaiian Islands has their own travel regulations. In Maui, you need to download the contact tracing app, for example.
if you’re traveling to Maui, as we were, you’ll need to download the contact tracing app for the island. Each of the Hawaiian Islands has their own, very specific rules and travel between islands also requires compliance with local regulations. You must meet all of these requirements even if you are fully vaccinated.
Alaska Airline’s pre-screening meant we got off the plane and started our vacation with no further Covid-19 checks necessary.
Your airline may also be of assistance in your travel preparations. We were able to complete a pre-clearance check before boarding our Alaska Airlines http://www.alaskaair.com flight. The wristbands we were given meant once we landed, we were free to leave the airport with no further interactions or delays. Hawaii means business– there were officials positioned throughout the airport, checking for wristbands. Those without them were whisked away.
Hawaii is a very popular destination right now, especially since most international travel is still off limits to Americans.
There is a mandatory quarantine in effect for anyone arriving without the required testing and documentation. I read recently of a couple who tried to bribe a TSA official upon landing without having been tested. They wanted to avoid quarantine and instead were arrested.
We spent lots of time admiring rainbows, whale watching and staring at the sea in Maui.
Be sure to book your rental car when you buy your air tickets. I’ve heard horror stories lately about the lack of rental car availability and the outrageous prices being charged. Do not expect to find a rental car without a reservation on any of the islands.
Because Hawaii is such a popular destination right now, make restaurant reservations before you leave home. We were lucky to get reservations for the last two nights of our 10-day holiday.
Many popular restaurants were fully booked for the first week of our vacation. We would have booked our favorites before we left home, had we known!
Due to Covid restrictions, restaurants are operating at limited capacity and reservations are a must at most places. Some of the more casual eateries will accept walk-ins and we had a luck with that at Maui Brewing Company www.mauibrewing.com on our first night. If you’re craving beer and a burger (or that tasty kalua pork), this is a great option and it’s family-friendly, too. I’m not much of a beer drinker but our friendly server gave me a few tastes to find one I liked– the Wiamea Red was my pick.
The Wiamea Red and Hazy Big Swell IPA were perfect with our burger and tacos after a long travel day.Maui Brewing makes a wide range of local beers from Bikini Blonde lager to the very robust Imperial Coconut Porter. They offer flights so you can try a few!
They offer their beer to go with or without take-away food orders and it’s priced better at the brewery than the Safeway. They have two locations on Maui and two on Oahu. We ate at the Lahaina/Kahana outpost.
If you are up for a night out and enjoy Asian cuisine, Star Noodle in Lahaina www.starnoodle.com gets two thumbs up from us. We had such a delicious lunch that we returned for dinner later in our stay.
Great food and a fabulous location make Star Noodle one of our top picks!
The seating is almost all outdoors and right on the ocean–just what you want on a Hawaiian holiday. All the noodles are made in-house and both the Hot n Sour noodles and Singapore noodles were delicious.
All the noodles at Star Noodle are made in-house and are delicious!
The Nuoc Cham wings were so tasty we ate them both times! The Adobo Ribs were excellent as were the Colossal Tempura Shrimp but beware—these dishes sell out and when they’re gone, they’re gone.
These Nuoc Cham wings were so good we ordered them twice.We enjoyed a lunch and a dinner at Star Noodle. Reservations for both are required!
Star Noodle is located right next door to the Old Lahaina Luau www.oldlahainaluau.com and during our dinner we could hear the drumming and the singing from next door. I even caught a glimpse of a few performers headed to the stage.
The Old Lahaina Luau is still one of the best and most popular on the island. They sell out months in advance during the high season.
This brought back happy memories of traveling to Maui with our kids when they were younger and a trip to the luau was a Hawaiian highlight. The concierge at the Westin told me that the Old Lahaina Luau is still one of the best on the island but get your tickets way in advance—it sells out quickly!
Dukes is a popular spot for breakfast, lunch and dinner.
On our last night in Maui, we opted for the extremely popular Duke’s Beach House www.dukesmaui.com since it was just a short walk up the beach from the Nanea. We had booked early in the trip and honestly, my expectations were not high but the food and the service far surpassed what I imagined a place packed with tourists would offer. I had delicious, seared ahi and my husband opted for a huge and tasty burger.
The ahi was perfectly fresh and seared just right.They make a big, tasty burger at Duke’s Maui.
They offered us a complimentary Hulu pie—their signature dessert, but we were too full to accept. They also had live music—a treat after being locked down for so long– and they’re right across from the beach so tables close to the esplanade have lovely views. Duke’s serves breakfast, lunch and dinner. Make reservations!
Grilling at the oceanfront condo we rented took the sting out of cooking on vacation.
After cooking at home for months and months, we found ourselves still cooking on vacation most nights, but the change of scenery made it much more palatable! We stayed in a condo in Kahana our first five nights https://www.vacasa.com/unit/15880 and had a well-equipped kitchen and sparkling clean BBQ grills in the pool area which we used nightly. It was pretty special to grill just feet from the ocean and enjoy our meals on the balcony while whale watching! That’s something we can’t do at home.
We had rainbows at breakfast, whale watching at lunch, and spectacular sunsets before dinner every night from the balcony at our Hololani rental.
Our last five nights were at the Westin Nanea, an upscale timeshare on the north end of Ka’anapali. We had a very large two-bedroom unit with an eat-in kitchen and all the amenities we needed. http://marriott.com The pools were busy but the adjacent lawn area and beach were peaceful.
Both the Westin Nanea and its sister property Ocean Resort Villas further down the beach were buzzing with activity during our stay. We had a fully-equipped kitchen, a dining area plus a balcony with table and chairs at our two-bedroom, two bath villa. There was plenty of room to spread out in our unit at the family-friendly Westin Nanea.
Dining options on the property were very limited due to Covid but BBQ grills were placed throughout the expansive property so we’d grab a glass of wine and our fish and head down the elevators to cook most nights. We met some lovely people while preparing our meals!
Guests will find BBQ grills throughout the grounds at the Nanea.
If you are planning a “self-catering” holiday in Maui where you have a kitchen and/or grill available, be sure to stock up at the Costco near the airport. We got most of the basics, wine, and fantastic fresh fish there. I also picked up a lightweight rain jacket which came in very handy on this trip. You’ll also find chocolate covered macadamia nuts, Hawaiian coffee, and other edible souvenirs at a fraction of the price of the touristy shops around the island. Watch out for the chickens roaming the parking lot!
These chickens were in Lahaina but their cousins were everywhere– including the Costco parking lot.
If you don’t have a Costco membership or just want a few things, the Lahaina Safeway will have what you need. We made a trip or two there, as well.
Pick up pies both sweet and savory—it is vacation after all–at Leoda’s Kitchen & Pie Shop in Olowalu https://www.leodas.com. There’s always a line but it goes quickly. The Olowalu Lime and Chocolate Macadamia were my favorites!
Leoda’s is a popular stop for sweet and savory pies, sandwiches and more. Avoid disappointment and go early or order online! Pies sell out and when they’re gone, they’re gone.
Right next door is the Olowalu Juice Stand and Farmer’s Market for fresh fruits and vegetables, ice cold coconuts, sweets and more. We watched a Farmer’s Market clerk with a machete make quick work of a coconut, preparing it for a customer in minutes– paper umbrella and all. There’s also a small general store and the Butterfly Farm here.
Grab one of Olowalu Juice Stand’s tropical smoothies and head next door to the Farmer’s Market where fresh coconuts and pineapples are big sellers.We didn’t go in, but the Butterfly Farm is close to Leoda’s and the Juice Stand in Olowalu.
After a long year of not traveling, our trip to Maui was just what we needed. It was exciting to be on an airplane again and to spend some time in such a beautiful, tropical paradise—without ever leaving our own country!
What a wonderful trip after a long year without travel!
Next up, I’ll share about some of the places we explored in Maui when we weren’t gazing out to sea, watching for whales, and enjoying rainbows!
Note- This article was written in April 2021. Many Covid-related restrictions have changed since that time.
I first learned about Noah Purifoy’s wondrous Outdoor Desert Museum while planning a trip to Joshua Tree National Park during the pandemic. Museums and most cultural outlets were closed in Southern California where I live, and pretty much everywhere else, too. When I learned about an outdoor museum close to the town of Joshua Tree, I knew we had to go.
Welcome to Noah Purifoy’s Outdoor Desert Museum of Assemblage Sculpture.
After spending most of the day hiking in the strange but beautiful Joshua Tree National Park, we headed out for a look at another high desert gem: Noah Purifoy’s Outdoor Desert Museum of Assemblage Art. We drove through the small town of Joshua Tree, into the scrubby desert landscape, past large lots and small houses, with more than a few surrounded by chain link fences. In this part of Southern California, pick-up trucks are far more popular than Porsches.
The high desert landscape is the perfect setting for Mr. Purifoy’s assemblage art. Shipwrecked is in the foreground with White House to the left.
Welcome
Up and down the lonely roads we drove until our turn-off onto an unpaved road that ended in a dirt lot. A triumphal arch of tires spelling out W-E-L-C-O-M-E in a non- conformist way, let us know we had arrived.
Please don’t jump on the Band Wagon, 1995. Tempting as it is, visitors are asked to refrain from touching or climbing on the sculptures.
Bowling balls play a starring role in a number of Mr. Purifoy’s sculptures.
Found materials of all kinds make up the monumental sculpture in the Outdoor Desert Museum, as in this work called Aurora Borealis.
Assemblage Art
I have been fascinated by assemblage art for a long time. Created from found materials, assemblage art personifies the old saying, “One man’s trash is another’s treasure,” and shows how a creative mind can make something provocative, beautiful, and meaningful from goods that might otherwise have been tossed on the trash heap. Noah Purifoy’s Outdoor Desert Museum of Assemblage Sculpture is the embodiment of that.
1996 Toilet Bowl Sculpture is just one of the 30 inventive and monumental assemblage sculptures on the 10-acre art site.
Too often, we find ourselves exploring these out-of-the-way places alone. We were happy to see others here experiencing these amazing art installations.
Purifoy’s work can be poignant and provocative. This piece is called White/Colored.
Homelessness and shelter are among the social themes Purifoy explores in his work.
The Artist
A renowned assemblage artist, Noah Purifoy first came to national attention with sculpture he created using burnt debris from the 1965 Watts Riots in Los Angeles. His work was part of 66 Signs of Neon, a landmark group exhibition that traveled across America and abroad from 1966- 1971.
Prominently positioned, The White House includes plumbing ware and bowling balls. It took Purifoy three years to create.
Free brochures lead visitors on a self-guided tour of the 10-acre site. Docent-led visits for groups can be arranged through the Noah Purifoy Foundation.
Purifoy was the founder and first director of the Watts Tower Art Center and was later appointed to the California Arts Council, a position he held for more than a decade. His work there included bringing art into California’s State Prison system under the Artists in SocialInstitutions program he initiated.
This piece, called Kirby Express, was created from old Kirby vacuum cleaners and bicycle parts among other things.
Here’s Kirby Express from a different vantage point with Shipwrecked and Carousel to the left.
No Contest (Bicycles) is dwarfed by a Joshua Tree, the area’s namesake desert plant.
Long a fixture on LA’s art scene, Purifoy, who was born in Alabama in 1917, moved to Joshua Tree in California’s high desert in 1989. He began populating his 10-acre sculpture park with works of all shapes and sizes using materials ranging from discarded toilets to tires and just about everything in between. Industrial materials, clothing, wood, metal, rubber, concrete and old appliances all found their way into Purifoy’s art.
From the Point of View of the Little People, 1994.
Abstract, whimsical, inventive and thought provoking, Purifoy’s works are best experienced by a visit to his amazing desert museum.
Piles of old chairs became art in Purifoy’s wildly creative hands.
Final Work
From 1989 until his death in 2004, Purifoy worked to create a public art space that continues to attract visitors from across the country and around the world. Admission to the sculpture park is free but donations are welcome. The Outdoor Desert Museum is open daily.
The Gas Station conveys a certain attitude. The White House is to the left.
Admission is free but donations are welcome.
Purifoy’s work can be seen at the Whitney Museum of American Art in New York, Los Angeles County Museum of Art, National Gallery of Art in Washington, DC, as well as other prestigious art institutions here and abroad. If you’re visiting Southern California, head to the high desert to experience Purifoy’s final and very impressive body of work in Joshua Tree. See the Noah Purifoy Foundation for more information.
Note: The Noah Purifoy Museum is less than an hour’s drive from Palm Springs, CA. If you’re heading to Modernism Week and have some time, check it out!
Written and photographed by Jeanne Neylon Decker
This and all material published by TravelTawk.com are protected by US copyright lawsand may not be reprinted without express permission from the publisher.
Palm Springs. Just the thought conjures up sunny skies, swimming pools, palm trees; a picture perfect place to relax and enjoy the desert climate, perhaps with a cocktail in hand. Palm Springs is also a mecca for midcentury modern architecture, design and style.
Palm Springs
Palm Springs shifts into high gear each February, as Midcentury Modern fans from across the globe descend on this laid-back desert community for the 11-day festival called Modernism Week. In 2020, just weeks before the pandemic shutdown hit, 162,000 attendees came to enjoy midcentury fun in the sun. I was one of them.
Bus tours, walking tours, bike tours, architectural tours, garden tours and my favorite– home tours– are all part of the fun at Modernism Week.
Modernism Week offers more than 350 events including signature home tours, films, lectures, fashion shows, bus tours, bike tours, walking tours, garden tours, parties, a vintage trailer show, art exhibitions, vintage car show, design expo, cooking demonstrations, concerts all focused on midcentury modern design, architecture, art, and culture.
Fabulous Home Tours
Here’s a look at some of the featured homes from past Modernism Week festivals:
The collection of framed artwork above represents popular midcentury swimming pool shapes. The owl-themed wall paper in the bar area is also very much on brand in this 2020 Modernism Week featured home.
This room has midcentury style in spades, from the Hockney print to the light fixture to the room divider!
This midcentury office was so much fun, I’m using it as my Zoom background.
Wallpaper was an important design element in the classic midcentury home. This room shows how bold wallpaper keeps the look fresh.
This shagalicious sitting area screams 1960s… and that wall paper!
Part of the fun of home tours is meeting the architects, designers and the home owners who live in these wonderful spaces. Kevin and Howard are designers and the homeowners here.
Lots of desert homes have courtyards featuring brise soleil– French for “sun breaker” –to let the air in but keep the sun out. You’ll see some elaborate examples from the double decker bus tours, as well as on home tours.
Shop ‘Til You Drop
As if all those tours, presentations and special events weren’t enough, last year there were opportunities to meet with landscape architects (including my friend Amelia Lima, an award- winning landscape architect), authors, designers and other experts during the event–sometimes one-on-one to help you solve your design problems indoors and out. There was even a chance for some retail therapy at the annual vintage yard sale. There’s truly something for everyone who loves the mid-century aesthetic at Modernism Week!
The always popular Modernism Show & Sale and Modern Design Expo is a highlight for many at Modernism Week.
Shopping for vintage decor as well as brand new pieces like this cork furniture by Eugene Stotzfus is all part of the fun at the Modernism Show and Sale.
Party Time!
In addition to all those tours and talks, demonstrations and presentations, there are parties!
They were just putting the festive finishing touches on this home, by Christopher Kennedy, when we arrived. It’s fun to experience featured show homes in a relaxed and convivial setting.
I usually start my day at CAMP – Modernism Week’s ‘Community and Meeting Place’ and defacto headquarters for tours and events.
I like to start my day with a cup of Koffi at CAMP! Koffi has been providing complimentary coffee and tea to attendees since I’ve been coming to Modernism Week.
CAMP
At CAMP, you’ll find information, complimentary coffee, a snack bar, pop-up bookstore and shop, cooking demonstrations, and swoon worthy sponsor displays from companies like Ferguson Kitchen, Bath & Lighting Gallery, Corian Design, JennAir, and Brizo. Many nights CAMP hosted live music by the Dreamboats and a happy hour. It was a great place to take a break, grab a bite and mingle.
Meet my new friends. Dressed to impress for Modernism Week, they’re here from Calgary to enjoy live music by the Dreamboats and Happy Hour at CAMP.
CAMP serves as “headquarters” for Modernism Week. Step inside for information, tickets, book and gift shop, coffee, snack bar, demonstrations and more.
Due to the ongoing pandemic and local and state requirements, Modernism Week will be different this year. The 2021 celebration will actually be two events. Organizers have announced that this year’s celebration will include an all-virtual program for the entire month of February and in person events scheduled for April 8-18.
The Modernism Week Online Experience from Feb. 1 – 28, 2021 will feature more than 20 video programs available for on demand streaming throughout the month. The April 8-18 festival in Palm Springs will include in-person events, including home and garden tours, as well as additional virtual experiences. Please visit modernismweek.com for program updates.
Charles Phoenix, the always popular midcentury modern expert and author, took us on a fabulous virtual trip to some of Palm Springs most iconic homes during October Preview Week. Photo courtesy Modernism Week.
I sampled Modernism Week’s first virtual offering during the October Preview Week event which was held all online due to Covid-19. I took a wildly entertaining virtual “ride” with Charles Phoenix, the cheeky midcentury expert and author who typically leads sold- out bus tours during Modernism Week.
Elvis Presley and his bride Priscilla spent their honeymoon at this Palm Springs Swiss Miss -style home. Modernism Week’s virtual tour takes you inside where you’ll get a peek at things like the circular electric range– high style for the times!
Mr. Phoenix is a hoot, to say the least, and led a fast- paced and informative trip around Palm Springs in his vintage ride. I “visited” numerous midcentury icons including Elvis and Priscilla Presley’s Swiss Miss honeymoon hideaway and Richard Neutra’s Kaufmann House with Mr. Phoenix and loved every minute of it.
I’d seen the exterior of the Richard Neutra- designed Kaufmann House on other Modernism Week tours, but the virtual visit took viewers inside this home and many others.
I also took virtual tours of the stunning SkyFall House—yes, you might expect Mr. Bond to arrive via parachute over the pool—the fabulous Pierre Cardin House with a 1972 special Cardin edition AMC Javelin in the garage, the Edris House with its Dixiecup lighting, and the home noted midcentury architect Donald Wexler designed for his own family, along with other historic area dwellings– all thanks to a series of videos created especially for Modernism Week. I’m looking forward to February’s slate of programs!
While the virtual programming was entertaining and informative, I’m excited about the April 2021 in person programming. Organizers have announced that all activities and events are designed to meet social distancing and safety protocols per California public health requirements.
Catch the Wave
Modernism Week’s 2020 featured homes were very special, particularly properties like the Miles Bates Wave House designed by Walter S. White.
The iconic Wave House, named for its curvilinear roof, was designed by Walter S. White for Miles Bates in 1955. The building, which had fallen into disrepair and was on the auction block when we saw it in 2018, was open for touring during Modernism Week 2020. The transformation was stunning!
Here’s what Miles Bate’s Wave House looked like when we first saw it in 2018. The inside was even sadder than the exterior. Happily it was purchased and restored to its former glory by LA’s Stayner Architects. Beginning summer 2021, it will be available for events and overnight stay rentals.
Here’s a look at the cozy kitchen and living area of the Wave House, now beautifully restored.
The upcoming April events will feature signature home tours, architectural walking tours, an outdoor garden tour, a number of talks and special events, plus the always popular Modernism Show & Sale and Modern Design Expo.
I am very excited about the return of in person home tours in April. This stunning “Mesa Modern” was a featured home in 2020.
Indoor/outdoor living is a hallmark of midcentury modern architecture. This home showcases the concept brilliantly!
Visits to Frank Sinatra’s Twin Palms and the William Holden Estate are part of the 2021 program, as are outdoor neighborhood tours in Palm Springs, Rancho Mirage and Indian Wells; tours of the Lautner Compound; fashion events; and a vintage automobile exhibition.
Visits to historic homes like the O’Donnell House, are also a part of Modernism Week activities. I toured Ojo Del Desierto, or Eye of the Desert, as Thomas O’Donnell called his home, in 2020.
One of the O’Donnell House bedrooms features head and footboards carved with the iconic bell that marked California’s Camino Real established by Junipero Serra during the Mission period. The home is available for rentals and events.
This year there will be two outdoor tours of Sunnylands, one of my favorite places to visit in the desert and a discovery I made during Modernism Week a few years ago. There will be a shuttle tour of the exceptional landscaping around the estate and a historic walking tour of the expansive grounds.
I first discovered Sunnylands during Modernism Week several years ago and have returned to this enchanting place many times since.
The former home of media mogul Walter and Lenore Annenberg, this midcentury masterpiece has hosted eight US presidents (two of whom were close friends of the Annenbergs), royalty and international leaders, and continues to play a role in promoting world peace under the auspices of the Sunnylands Trust.
Visitors to Sunnylands enjoy spectacular desert and mountain views. There will be two outdoor tours offered during Modernism Week 2021.
When indoor tours resume, take one! You have to see the Reagan’s favorite bedroom where Mrs. Annenberg made sure to have plenty of the former President’s preferred snack—Jellybelly jelly beans that just happen to coordinate with the bed linens! You can read and see more about this desert treasure here.
Interior tours of Sunnylands are not available now due to the pandemic, but we highly recommend you take one when they return. Photography is not permitted inside the home. This image is courtesy of Sunnylands.
There are plenty of free and low-cost activities during Modernism Week. Some of the best values are the fascinating presentations given by experts in design, architecture, midcentury culture and style, and landscape design. Some of these cost as little as $10.
Some of Modernism Week’s presentations take place at the nearby Palm Springs Art Museum, like this one about Eero Saarinen.
Textile designer and social “disrupter” Marguerita Mergentime was the subject of another fascinating presentation during Modernism Week 2020.
Ticket sales support an ongoing scholarship program for Coachella Valley students embarking on an education in architecture and design. Attendees contribute to a worthwhile cause while enjoying all things midcentury modern. For more information and tickets visit Modernism Week 2021.
Written and photographed by Jeanne Neylon Decker
All materials published by TravelTawk.com are protected by US Copyright Laws and may not be reprinted without express consent of the publisher.
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Oregon’s Wine Country is only about an hour drive from downtown Portland, so some people consider it a day trip. That’s one idea, and we hope they use a designated driver, but we like to settle in for a few days and get to know a place. We talked about visiting the Willamette Valley’s wineries in a recent post. Here’s some practical advice on where to eat, sleep and enjoy the area.
Location, Location…
We’ve chosen McMinnville as our wine country base twice. It’s right in the heart of the Willamette Valley AVA with its nearly 600 wineries, there are a plenty of lodging options, and most important, there are a lot of places to eat (and drink), all within walking distance.
Whether you’re interested in a stroll around town to wineries with tasting rooms right in the downtown or you’re more into pints than Pinot Noir, there’s a lot to choose from in McMinnville. Wineries, breweries, coffee shops, a tea house, restaurants, bistros, bars, bakeries, pizzerias and an ice cream parlor line Third Street, the main thoroughfare in this historic town. There are boutiques, galleries, and shops for souvenirs and necessities. From May to October—there’s a wonderful Thursday Farmer’s Market with everything from handmade soaps to home baked pies.
Pie really does fix everything!
McMinnville’s Thursday Farmers Market has something for everyone.
McMinnville also hosts annual events like the International Pinot Noir Celebration, Walnut City Music Festival, Turkey Rama, an old-fashioned Starlight Parade to kick off the holiday season, and the UFO Festival. The latter, billed as “the most popular UFO Festival in the world” is on my list to visit someday. See photos of past events here. For a relatively small town, there’s a lot going on here.
Go ahead. Eat the cupcake.
Work off those calories with a bike ride or a hike.
There’s plenty of hiking, biking, and picnicking to be done, even if there aren’t any events happening.
Hungry?
Whatever your palate or pocketbook, there’s something here to satisfy. What follows is our personal recommendations– not an exhaustive list of McMinnville’s dining spots.
Thistle
Thistle’s menu reflects the seasons and highlights local growers.
Our hands down favorite for dinner is Thistle, an intimate restaurant just off Third Street. Thistle serves memorable meals with ingredients sourced uber locally. The menu changes frequently to reflect what’s available seasonally and it’s written on a chalk board; purveyors are listed at the bottom, so you know who grew your food.
We loved everything we tried including this delectable rabbit dish.
Oregon wines dominate the list.
You’ll find starters like Netarts Bay oysters and mains like rockfish with fennel, oxalis, yogurt and fava pods or rabbit with collard greens, turnip and spring onion. The wine list favors Oregon producers and the waitstaff are friendly and helpful. Reservations are necessary. Thistle is a very small space and hugely popular with locals and visitors. Fun fact—the restaurant was named for the thistle wallpaper the owner spotted when designing the space.
Red Hills Kitchen
The restaurant is in the Atticus Hotel (more about that later), and like most in McMinnville, focuses on seasonal, locally sourced ingredients. They tweak classic dishes like Shepard’s Pie using tenderloin of beef. The meatloaf was delicious and nothing like your mother made, we promise.
Red Hills Kitchen’s tasty version of Shepard’s Pie.
Try anything cooked in the Josper oven, like this cod.
The Josper oven uses charcoal and imparts a lovely smokey element to dishes.
Red Hills Kitchen has a massive Josper oven that uses the same Thaan charcoal Portland’s Pok Pok uses. It imparts a subtle smoky flavor to the dishes, like the roasted beets, cod, and pork shoulder on the menu when we dined. Fancy donuts are available at dinner and the bucket of mini donuts can be had at breakfast, lunch and to go. Get some!
Check out Red Hills Kitchen’s Happy Hour.
They have a solid wine list with plenty of local wines to choose from and a fun cocktail list. Red Hills Kitchen also has a Happy Hour with drink and food specials. We had dinner twice in as many nights here in March.
Red Hills Market is our go-to for sandwiches and picnic provisions.
Red Hills Market in nearby Dundee, which is affiliated with the Red Hills Kitchen, is our go-to for sandwiches and picnic supplies. They also make wood-fired pizza, but it wasn’t available on our visits.
In addition to good food, you can pick up fun gifts or souvenirs.
They’ve got cheeses, baked goods, and fancy foods, plus tea towels, coffee mugs and other kitchen-related items that make great gifts or souvenirs. The Market is open for breakfast, lunch and dinner and also serves wine and beer.
Nick’s Italian Cafe
Nick’s is on everyone’s McMinnville list because it’s good—-and Nick was a James Beard Award Winner. His daughter runs the restaurant now but it’s still one of the most popular places in town. This is where to go for house made pastas, wood fired pizza and classic Italian specialties. The place is always packed so if it’s Dungeness lasagna or a pizza bianca you’re craving, be sure to book a table.
Dungeness crab lasagna. Need we say more?
Everybody goes to Nick’s.
The wine list features Italian varietals from Tuscany, Piemonte and Southern Italy as well as local vintages from Oregon producers.
3rd Street Pizza Co.
Pop into 3rd Street Pizza for pie, calzone and wings.
If you want a pizza in a casual setting and are thinking of seeing a movie, too, you can get both at 3rd Street Pizza. Delicious, classic, hand- tossed pies are available in sizes ranging from 10” to family-friendly 18” pizzas. They also have sandwiches, salads, calzones and wings. We focused on the pizza.
Hand tossed, classic pizza– and a movie!
There is a movie theater in the rear of the restaurant, and you can enjoy your food while you watch the show. After 5 p.m., guests over 21 can order alcoholic drinks to bring into the theater. There is an admission fee for the movies. Note—please check the theater schedule online.
Bistro Maison
Fancy French cuisine? Traditional French bistro items like escargot, coq au vin, steak au poivre and cassoulet await guests at Bistro Maison. The dining room is as classic as the bistro menu and draws a crowd. There is also garden seating, but we took a table indoors. There were a lot of people celebrating occasions the night we dined, which created a festive atmosphere.
Crab cocktail made a great starter.
Classic bistro fare like this chicken with morels made our night.
Save room for dessert.
The wine list is international. Local producers and French bottlings get top billing, but Australia, New Zealand, and Argentina all make a showing. Service is attentive and we enjoyed a very pleasant evening. Bistro Maison serves lunch and dinner.
Pura Vida Cocina
Local friends suggested lunch at Pura Vidaand we’re glad they did. It wasn’t easy to choose from the seasonal Latin American specialties like arepas, empanadas and tacos so we tried a few things and shared them. The tortillas are handmade and when stuffed with the barbocoa beef—delicious! Wine, beer and cocktails are available and while those margaritas were tempting, we didn’t indulge.
What’s for lunch? Home-made tortillas filled with fresh, delicious ingredients.
The restaurant is very casual but there is interesting art on the walls. It’s a popular place so book a table for lunch or dinner.
Java Joints
Red Fox has coffee, pastries, sandwiches and more.
Two places we like for coffee are Flag and Wireand The Red Fox Bakery. The latter also serves sandwiches and light fare, but we were all about the coffee and pastry. We liked the coffee so much at Flag and Wire, we bought some to take out to the coast with us and more to bring home.
Ice Cream
We had unseasonably hot weather on our first trip to McMinnville and the truth is, even if we didn’t, we’d still want ice cream. The line was out the door at Serendipity Ice Cream, but it was worth the wait for the two dozen flavors of made-in-Oregon ice cream and house made waffle cones. They serve sundaes, specialty desserts and fresh baked cookies, too.
Ice cream worth the wait.
We also indulged at the Cream ice cream truck at the Thursday McMinnville Farmer’s Market. Once again there was a line, but the fun flavors and homemade ice cream was worth it!
And Now to Sleep
The elegant Atticus Hotel’s front desk.
McMinnville has elegant, eclectic, budget and bucolic lodging options. On the outskirts of town, you’ll find big budget chains like Red Lion Inn, Best Western and Comfort Inn. In the eclectic category there’s the very quirky The Vintages– a vintage trailer “resort” or the McMenamins Hotel Oregonwith shared bathrooms but a bustling rooftop bar. There are also bed and breakfast options and vacation homes for rent. We chose none of those.
Third Street Flat’s Pearl.
The Third Street Flats got our vote, twice. Owned by the same people behind the elegant Atticus Hotel, the Third Street Flats are eleven different apartments of varying sizes and décor in two downtown McMinnville buildings. The flats all have kitchens and sitting areas with bedrooms to accommodate groups from two to six.
The Pearl’s colorful sleeping area.
We stayed in the Pearl our first time, in the historic McMinnville Bank Building. There’s not a bank there anymore but there’s a hair salon, a bar called The Bitter Monk and La Rambla, a Spanish restaurant on the ground floor. There’s street parking available and the Thursday Farmer’s Market is right down the street. Unfortunately, we came home several evenings to find that the parking lot behind the building is a gathering spot for some folks who appeared to be down on their luck. Management is working on this issue. The apartment was very comfortable and nicely furnished and decorated. We got a peek at some of the larger units and they all look exactly as presented on the website.
We loved the crisp navy and white decor in the Indigo flat.
We had plenty of room to relax and a full kitchen in the Indigo flat.
The Oddfellows Lodge is right next door to the Atticus Hotel and that’s where we slept on our second trip to the Willamette Valley. We chose the Indigo flat for this visit. We loved the crisp blue and white décor, hardwood floors, fireplace and the full kitchen in this flat. We didn’t do much cooking, but it was nice to know we could. The location was perfect for us and we found on street parking easily. Best of all, Red Hills Kitchen was right next door in the hotel. We also found it handy to pop in and talk to the concierge at the Atticus—everyone behind the front desk was warm, welcoming and had plenty of great tips for enjoying Oregon’s wine country.
We learned a lot of fun facts about McMinnville aka Walnut City at the Atticus Hotel. This historic display is in the lobby area. The walnuts in the bowls are for munching.
A guest room at the Atticus.
The Bunkhouse is the perfect solution for groups of up to six traveling together.
Though we didn’t stay in the Atticus, they were kind enough to show us some rooms and share some historic background on the property and the town. Where ever you stay and whatever you choose to do during your visit to this delightful region, you’re sure to enjoy your time here. Please let me know about your discoveries!
Please check individual websites for updates and further information.
For more stories about Oregon visit perceptivetravel.com.
Written and photographed by Jeanne Neylon Decker
All materials published by TravelTawk.com including this article and photographs are protected by US Copyright laws.
This article may include affiliate links. If you click and book through TravelTawk, I may receive a small commission at no cost to you. Thank you for the support. I’ll try not to spend it all on Oregon pinot noir.
Note: I’ll be updating this post-pandemic story soon. It will be interesting to see how things have changed now that it’s 2026.
I’m no wine expert but I enjoy drinking it and learning about it. In my thirst for knowledge (couldn’t resist) I’ve been lucky enough to visit wineries and talk to wine makers in many of the world’s most important wine growing regions from the slopes of Sicily’s Mt. Etna to the chalky soil to Champagne and here in California, of course. After visiting Portland regularly for years; we were way overdue for a trip to explore Oregon’s Willamette Valley.
It’s just about an hour drive from downtown to Portland to the heart of the Willamette Valley.
It’s little more than an hour drive from downtown Portland to the heart of the Willamette Valley, Oregon’s largest AVA and home to nearly 600 wineries. As much as I adore a good Pinot Noir, Oregon winemakers are producing other award-winning varietals including Chardonnay, Pinot Gris, Riesling and lately, Gamay, as well as those prize- winning Pinots.
There are nearly 600 wineries in the Willamette Valley, Oregon’s largest AVA.
I was as impressed with the wines we tasted as I was with the casual, “walk-ins welcome” vibe at many of the wineries we visited on several recent trips to Oregon’s wine country. Tasting room staff were passionate about the wines they were pouring and eager to share their knowledge everywhere we went.
Knowledgeable staff made wine tasting fun and educational at Saffron Fields Vineyards, shown here, and at the other wineries we visited.
My last visit was just days before the Covid-19 shelter order closed restaurants, bars, hotels, shops, and all those winery tasting rooms. Now that things are slowly reopening, I circled back with some of the wineries we visited to find out what people can expect post -pandemic.
Reservations, masks, social distancing, and contactless payment are some of the differences visitors to this gorgeous wine growing region will notice, but it can still be a wonderful experience.
Things will be different for the foreseeable future for wineries large and small, but all were in agreement with a number of “new normal” requirements: Drop- in visits are largely a thing of the past. Most wineries now require reservations be booked online for timed tastings that will last between 60 and 90 minutes. Masks are mandatory, unless you are seated, and staff will be masked throughout the tasting. Social distancing will be enforced. Most wineries have moved the tasting experience outdoors. Tastings will be staggered to allow thorough cleaning and sanitizing between groups. Menus will be laminated for easy disinfection or single use paper menus will be provided. Hand sanitizer will be readily available. Outside food is no longer allowed at most wineries. Most wineries are using contactless chip readers for purchases i.e. no cash. Everybody is working hard to keep the wine tasting experience safe and fun.
Here’s what I learned from individual wineries I contacted:
Argyle Winery
Let’s start with bubbles. Argyle is Oregon’s premier producer of sparkling wines and they make excellent still wines as well. The award-winning winery has a big, beautiful tasting facility with plenty of outdoor space. Argyle is one of the first wineries you’ll encounter heading west on the 99 from Portland. Plan to stop.
Argyle’s Tasting House is a large comfortable space but for now, wine tastings will be held outdoors. Reservations are required, as they are almost everywhere now.
The Tasting House has re-opened and will welcome groups of eight or fewer by reservation only. Hours are the same as pre-pandemic—Monday-Thursday 11 am-5pm; Friday-Sunday 10 am-5 pm, but less seating is available due to social distancing regulations.
To streamline the wine tasting experience, Argyle is offering two flights—a selection of the varietals they produce, such as Pinot Noir, Chardonnay and Riesling, and one that is all sparkling (my favorite). They also offer by-the-glass and half-glass pours. Try the brut rose! Tasting flights are $20-$30 per person.
A wine club member created this low- touch wine flight delivery system using barrel staves. Photo courtesy Argyle Winery.
“We have reduced the flight options in an effort to minimize glassware used, and we have a cool delivery system for the flights that involves a barrel stave that holds the glasses and lets us deliver flights to the table without having to touch them. One of our club members made them. Innovation is everywhere during times like these,” says Argyle’s Cathy Martin.
There’s plenty of room to relax outdoors and enjoy Argyle’s award-winning wines.
“We have had lots of reservations, and everyone seems to be very understanding of the situation. We really wanted to get the process down to make sure visitors felt comfortable and welcome,” adds Cathy.
Argyle also offers curbside pick-up for online wine orders.
Saffron Fields Vineyards
We weren’t familiar with Saffron Fields Vineyards, but it was highly recommended by the concierge at the Atticus Hotel in McMinnville, so we took a drive to Yamhill. We spent a leisurely afternoon at Saffron Fields, enjoying their stunning Pinot Noirs and Chardonnays in one of the loveliest tasting rooms we’d visited. The tasting room is surrounded by Japanese gardens, designed by Hoichi Kurisu, the former director of the acclaimed Japanese Gardens in Portland. Like everywhere else in the valley, the pandemic has caused operational changes at this former dairy farm.
Saffron Field’s tasting room is surrounded by serene Japanese gardens.
Saffron Fields is by appointment only now, wine club members included. Andrea Feero says, “We are pleased to have reopened to the public and are happy to see guests fill our patio once again. Our tasting room hosts are still providing the same warm welcome and hospitality as before.”
“If guests arrive early, they are asked to wait in their vehicle until they are notified that their table is ready. Most tastings will occur outside, but we do have space inside the tasting room if needed or requested. All tastings are seated flights. Additionally, we offer bottle purchases for onsite consumption on the lawn, this is what we are calling our Alfresco Experience on the Lawn. This experience is ideal for 5-10 people,” says Andrea.
Tastings will take place outside at Saffron Fields and reservations are required.
Children and dogs were welcome at Saffron Fields pre-Covid-19, but Andrea adds, “We love both, but I am not sure how we will move forward with this and are taking it as a case by case approach. Regrettably, both open the door to encroachment of the six-foot rule that we are trying to follow.”
A standard tasting is $25, and guests should allow 60-90 minutes. For reservations please contact info@sf.fair.dev or call 503.662.5323.
Hazelfern Cellars
We have friends who are friends with the owners at Hazelfern Cellars, so naturally we planned a visit. We already knew how terrific their Pinot Noir was and were looking forward to trying the current release as well as their Chardonnay. With our reservation confirmed, off to Newberg we went!
We enjoyed our private wine tasting in Hazelfern’s beautiful barn.
Hazelfern has one of the nicest barns I’ve ever seen and that’s where proprietor Laura Laing met us for our private tasting experience. They also have an outdoor tasting area, which uses local hazelnut shells as a ground cover– sustainable, practical and attractive! As expected, we thoroughly enjoyed the wines Laura poured. I checked back with her to see what changes the pandemic has created.
“We’ve always been by reservation, so we have been able to adapt pretty seamlessly. We have been utilizing a reservation system for a number of years now and will continue to do so. This helps us plan and limit the number of people in each group, currently limited to 10 or fewer. We have designated reservation times of 11 am, 1 pm and 3 pm and allow for multiple reservations at a time because luckily, our space is so large. We are not currently accepting walk-ins. Tastings are $25 per person and guests can expect about five wines during the tasting,” Laura says.
“Sadly, we are not facilitating tours or activities that have folks moving about the winery. Hopefully that will be back soon though! We’ve been utilizing both indoor and outdoor seating when weather permits. The tasting itself is about 60 minutes and we ask guests to depart by 90 minutes to allow for deep cleaning between groups.”
Hazelfern has plenty of space for outdoor tastings. The ground cover is local hazelnut shells–sustainable and attractive.
“Overall everyone has been so amazing, respectful, kind and so understanding of the new guidelines as we work to keep everyone safe and stocked up on wine, “ Laura adds.
Oregon is rightly famous for their Pinot Noirs but when you’re ready for a break, head to Remy Winery. Known for their Italian varietals, Remy’s tasting room is in a friendly yellow farmhouse in the Dundee Hills.
Pre-pandemic, we dropped in and had a terrific tasting experience with Hannah, their Hospitality Director. Like many wineries in the valley, Remy is now open for by appointment only, Friday through Monday for groups of six or fewer.
Remy is known for Italian varietals.
“We were always more limited by number due to our small tasting room and bathroom facility. Tasting appointments are staggered so that no more than one party will arrive at one time, with an hour and a half allotted to each tasting. No more than 22 people would be in the process of tasting at one time,” says Remy’s Erin Butler.
Social distance- appropriate barrels are set up around the property to serve as tables for outside wine tasting. Photo courtesy Remy Wines.
All tastings will be conducted outside. Wine barrels are set up throughout the yard, more than 20 feet apart. There are also tasting spots on the covered front porch and at the picnic table. The tasting fee is $20 per person. Barbera, Dolcetto, Lagrein, Sangiovese, Nebbiolo, Chardonnay and Pinot Gris may be among the wines you’ll be poured.
“We have these cute tasting trays that Hannah’s husband built for us. Four carafes fit in line and are filled according to the number of tasters in the party. Guests pour the wine (1 oz per person) into their own glasses, limiting the number of contacts. The flights (four wines) change each week, with a selection of white, rosé and reds,” Erin adds.
Hospitality Director Hannah Graham (left), and owner Remy Drabkin, show off their new wine flight delivery system, built by Hannah’s husband. Guest will pour from carafes themselves, limiting contact with staff. Photo courtesy Remy Wines.
Remy usually hosts events during the summer months. This year will be different, but the winery is not giving up.
“We are getting creative and really sorting through those things now. The property is large, so we are still moving ahead with two of our al fresco dining experiences. The first is our partnership with Pittsburgh’s Black Radish Kitchen. We had about 10 guests coming from Pittsburgh, and they will now be having their own experience in Pittsburgh with BRK. Locals will still come to the property, and we will be mirroring BRK menu with chefs here (most likely Remy; she’s a great cook!). Rather than one big table, we will be breaking them up into smaller tables,” Erin says.
Remy often hosts outdoor special events during summer months and will continue to do so this year, respecting new public health regulations.
Plans are also underway for the Bounty of Yamhill County dinner, and the Opera on the Lawn. “We’re keeping it fun, creative and safe. One of Remy’s greatest gifts has always been her creativity and can-do attitude,” says Erin.
Remy no longer offers food for purchase or allows outside food to be consumed on site, but they do have “porch pick -up” every day for wines ordered online.
For reservation requests visit wine@remywines.com or 503.412.8387. A $30 deposit will be taken and applied to tasting fees and/or wine purchases, ensuring a no-touch check-out process.
Day Wines at Day Camp
Just before the shutdown, we stopped by Day Camp’s spacious tasting facility and enjoyed Day Wines’ petillant naturalle (sparkling) and Peridot- a 90% syrah and 10% viognier blend, along with her perfect- for- everyday Vin de Days, both blanc and rouge.
Brianne Day’s wines are made from grapes sourced from grower partners with biodynamic and/or organic practices.
Day Camp is now open for tastings Wednesday through Sunday from 11 am-5 pm but reservations are necessary for parties of six people or more. The winery plans to use Open Table for bookings soon. Walk-ins are still welcome.
Day Wines will soon use Open Table for tasting bookings.
“It has definitely been an unusual time for us where we have had to make quite a few adjustments to how we typically run things here at Day Wines. But we are making it work. We’re very fortunate that we have a large patio area, with a lot of covered spots. We have heaters for when the Oregon rain hits, and even an outdoor fireplace for just chilly days. We feel very lucky for that, since we are not doing any tastings in our actual tasting room. Everything is outside now,” says Leyla.
Durant at Red Hill Farms was recommended by our host at Day Wines and was another we dropped by to visit. The estate wines here include Pinot Noir, Chardonnay, Rose of Pinot Noir, Sauvignon Blanc and Pinot Gris. We particularly enjoyed the Pinot Noirs we tried and the Sauv Blanc and Pinot Gris were perfect for the unseasonably hot weather we were having. We were also impressed with the sensational views and expansive grounds, which include beautiful lavender fields, a plant nursery and Oregon’s only commercial olive oil mill.
We dropped in to Durant for a wine tasting prior to the pandemic.
Durant is the only winery I contacted that hasn’t reopened to the public for tastings yet, but they are welcoming back their wine and olive oil club members now.
Erin Rapp explains, “Wine and olive oil club members will need reservations and are limited to groups of six people. There is no tasting fee for members, but the time limit is 90 minutes per group. Tastings are currently available Friday through Monday, outside only, and there is food for purchase that can be consumed on property. Wine is also available for purchase by the bottle for on-site consumption.”
Durant has been operating Oregon’s only commercial olive oil mill since 2008. Tours are complimentary but reservations are required.
Durant’s olive oil mill is open for complimentary tours by reservation only. Guests will soon have the opportunity to enjoy touchless olive oil tastings in the shop, Erin says.
Walking trails, the plant nursery, and the shop are open daily.
The plant nursery, shop, grounds, and the walking trail are all open to the public during business hours. The winery offers pick-up at the farm for online purchases, daily from 11 am to 4 pm and they’ll deliver orders of $100 or more to Salem, Portland and Vancouver (WA).
For updated information visit shop.redridgefarms.com or call 503.864.2000 x 2 for curbside service.
Terra Vina
Terra Vina is one of a number of smaller wineries with tasting rooms in historic downtown McMinnville. Guests can taste varietals like Sangiovese, Cabernet Franc, Tempranillo, Merlot, and Petite Verdot. Pinot Noir, Chardonnay, and Riesling may also be on Terra Vina’s rotation.
Terra Vina’s seating can accommodate groups of up to six. Reservations are required for one-hour seated tastings but walk- Ins are welcome if a table is available.
Terra Vina has taken a number of measures to ensure visitors enjoy their wine tasting safely. “Our tasting room has been reconfigured to allow guests to maintain a safe social distance from other parties. To minimize contact between our team and guests, we will be serving multiple wines in the flight at the same time. We will be using limited contact protocols for all transactions and will only be accepting credit card payment (no cash),” says Carole Dinger.
Terra Vina’s wines are available for sale at their McMinnville tasting room.
Currently, the McMinnville tasting room welcomes guests with reservations Fridays and Saturdays from 12-6pm and Sundays from 12-4pm. Tastings are $15 per person. Their Wilsonville vineyard tasting room will be open the second and fourth Saturday of the month from 12-6 pm. Vineyard tours will not be available until a later date. Lawn seating will be available for bottle/glass consumption.
Summing It All Up
Things are changing day by day. Check in with the wineries you plan to visit. Be patient– everyone is doing their best to deliver a safe and fun experience!
Here’s the pandemic playbook–Wear your mask, wash your hands, respect social distancing, and be sure to check with individual wineries for reservations and updates before heading out for a tasting. Please be patient. In these fast-changing times, everyone’s doing the best they can. Cheers!
PS If you’d like some practical information on where to stay, eat and play in Oregon’s Wine Country click here.
Written and photographed by Jeanne Neylon Decker
This post may contain affiliate links. If you click and book, I may receive a small commission at no cost to you. Thank you for your support!
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Take a deep breath. On Oregon’s wild Central Coast the air is an intoxicating combination of briny ocean and the refreshing scent of the pines that line the craggy shoreline. In early Spring there are no crowds.
There also aren’t any luxury hotels or fancy restaurants, but the natural beauty of the place draws us back with its tranquility, miles of pristine beaches, wooded hiking trails, a lighthouse or two, and small towns that are somewhere between charming and touristy. So what is there to do in Coastal Oregon? Let’s start with the whales.
Gray whales put on an impressive show off Oregon’s Central Coast in early Spring.
Whale Watching
The gray whales begin their 10,000-mile migration between Baja California and the Bering Sea in the late winter months and March is prime viewing season on Oregon’s Central Coast. Weighing in at about 35 tons and averaging around 45 feet in length, thousands of gray whales, 20,000 of them according to some sources, pass by Oregon’s coastal communities in early spring through June.
Some estimates have 20,000 gray whales passing Oregon’s coastal communities during their annual migration.
It’s exhilarating to see these amazing animals breach and spy hop so close to shore. We learned that spy hopping is when whales raise their heads vertically out of the water to get a better sense of their surroundings. They often do this when tour boats are nearby. Maybe they like to see us as much as we enjoy watching them.
Boiler Bay is a prime spot for whale watching.
Depoe Bay, the self-proclaimed whale watching capital of Oregon, and nearby Boiler Bay are premium locations for catching the show these leviathans put on at this time of year.
Bring your binoculars and see how many species of whale, dolphins and porpoises you can spot.
Besides gray whales, marine life aficionados with a sharp eye or a good pair of binoculars may spot orcas, sperm whales, dolphins, porpoises, and even blue whales cavorting in the waves.
Stop by the Depoe Bay Whale Watching Center.
World’s Smallest Harbor
Make the Depoe Bay Whale Watching Center your first stop. When we visited we saw plenty of whales and sea life from both the outdoor and indoor viewing platforms. It was great to come in out of the rain and still watch the whales go by. Helpful staff told us that during the busy summer months, around 100 of these majestic creatures live in the waters right off Depoe Bay.
The Whale Watching Center has indoor and outdoor viewing platforms and a terrific location for spotting these leviathans of the deep.
Rangers and volunteers are on hand to answer questions about marine life, seabirds and the region’s many scenic areas.
Volunteers can usually be found at coastal sites marked by Whale Watching Spoken Here signs, charting the whales’ migration and noting the numbers of sea mammals and birds spotted during their watch. Check out whale watching videos at oregonstateparks.org.
Yaquina Head Outstanding Natural Area and Lighthouse
There’s something romantic about lighthouses and this one is particularly captivating. Perched 162 feet above the churning sea, the Yaquina Head lighthouse is visible from miles away. Standing a majestic 93 feet tall, Oregon’s tallest lighthouse has been guiding mariners to safety since August 20, 1863.
The rugged beauty of the Yaquina Head Outstanding Natural Area draws 400,00 visitors annually.
Constructed of 370,000 bricks imported from San Francisco, the second oldest lighthouse on the Oregon coast shines its warning beacon from its original 400 lb. Fresnel lens. The lens, then a technical marvel, was built in Paris and transported through the Panama Canal to what was then called Cape Foulweather—for good reasons.
The rocky shoals below the Yaquina Head lighthouse became the final resting place for many ships and sailors.
Many ships foundered on the rocky shoals off Yaquina Head before the lighthouse was operational. Look for the memorial to those lost at sea at the base of the lighthouse.
The path between the lighthouse and Interpretive Center boasts beautiful vistas and educational information.
Stop by the Interpretive Center before hiking down the path to the lighthouse and tidal pools. There is a wealth of information and knowledgeable rangers available to help you make the most of your visit.
To make the most of your visit make the Interpretive Center your first stop. Admission to the center is free but there is a fee to enter the park.
Films, exhibits, displays and helpful staff provide a wealth of information about the lighthouse and the area’s history.
Lighthouse Life
After viewing the short films, photographs, diaries and displays that tell the story of the Yaquina Head lighthouse and the people who kept it running for more than 100 years, it’s not hard to imagine light keepers going up and down the lighthouse’s 114 steps several times a day carrying 20 lb. buckets of tallow in each hand to keep the lamp lit.
Instructions circa 1902 warn that the light must be kept burning at all times and at all costs. Inspectors could arrive unannounced, at any time day or night; to be sure the mandate was kept. Life could be hard and lonely. It wasn’t until 1966 that Yaquina Head’s light was automated and light keepers were no longer needed.
Light keepers climbed these 114 steps several times daily. During summer months ranger-led tours allow visitors to follow in their footsteps.
A replica of the 400 lb. Fresnel lens demonstrates how the light was constructed and operates.
Marine Life
There are also films and exhibits about the vibrant marine life and seabirds visitors may encounter. In addition to peregrine falcons, pelagic and double-tufted cormorants, tufted puffins, and storm petrels, Yaquina Head hosts one of the Pacific Northwest’s largest colonies of the common murre, a seabird that tends to gather in large groups and float noisily around. We heard them long before we saw them but what a sight it was!
Common murres are among the many seabirds that call Yaquina Head home. A large colony of the noisy birds floats just right of the rocks in this photo.
Today, more than 400,000 visitors come annually to see the lighthouse and grounds, explore Cobble Beach and the tide pools, watch for whales and dolphins, enjoy the seabirds and visit the interpretive Center. Visitors are free to explore the 100-acre natural area on their own and during summer months, when ranger-guided tours are available, it’s possible to go inside the lighthouse.
Take a hike and enjoy the spectacular views.
Take a hike up the hill behind the former vegetable gardens for fantastic views of the lighthouse and the breathtaking coastline or climb down the wooden stairway to the beach to see anemones and other sea life up close. Or do both, as we did.
Visitors can explore Yaquina Head’s 100-acres at their own pace.
Those with impaired mobility may want to drive to the lighthouse. All areas of the Interpretive Center are accessible.
Pacific Maritime & Heritage Center
Pleasure craft and fishing boats crowd Newport’s busy harbor.
Curiosity and shipwrecks drew us to the Pacific Maritime & Heritage Center, a Lincoln County Historical Society Museum. Walking past Bay Boulevard’s touristy shops across from Newport’s bustling harbor, we saw signs for the museum and were intrigued.
Newport is home to the largest commercial fleet in Oregon.
Chippendale dancers, off-track betting enthusiasts and night clubbers frequented this once stately home before a careful eight-year renovation transformed the Smuggler’s Inn into the Pacific Maritime & Heritage Center. Open since 2013, the museum has a wealth of information on the area’s history, the role of the fishing industry in the region’s growth and the many shipwrecks that have been documented along the rugged Oregon coastline since 1852. Maps, photographs, exhibits and helpful docents bring the past to life here.
Exhibits explore the fishing industry’s impact on the region’s growth and development.
Visitors interested in shipwrecks, sea lore and maritime history will find the museum fascinating.
Many of items in the museum’s collections were donated by the local community– from maritime gear to artifacts recovered from shipwrecks. Newport’s sister city, Mombetsu, sent the colorful Japanese fishing flags that fly above the galleries. They are meant to bring luck to the local fishing fleet and are a gesture of good will between the cities. Be sure to step out onto the roof terrace and enjoy the expansive views before you leave.
The Burrows House
Burrows House, also a Lincoln County Historical Society Museum, is just a five- minute drive away. The Victorian house began life as a private home, and was used as a boarding house and finally a funeral parlor before becoming part of the museum. Touring the modest dwelling, which was built in 1895, visitors get a good sense of what life was like for Newport residents in the 19th and early 20th century. Don’t miss the eight-foot long toothpick model of the Yaquina Bay Bridge.
Clothing, household goods and memorabilia paint a vivid picture of life here in the late 1800s.
This eight-foot replica of the Newport Bridge is constructed entirely from wooden toothpicks.
Hatfield Marine Science Center
Looking for family fun and the chance to spend quality time with an octopus? Oregon State University’s Hatfield Marine Center is just across the bridge from Newport’s busy commercial harbor and definitely worth a visit, particularly if you have young ones in tow. We stopped by on a rainy day and it was easy to see why more than 150,000 people a year are drawn to the dynamic marine education center.
Hatfield’s aquatic exhibits bring out a sense of wonder in visitors of all ages.
Touch tanks and interactive exhibits entertain and educate visitors.
The Visitors Center’s aquatic animal exhibits, hands-on experiences, and interactive displays make learning fun. The Center’s resident octopus is a big draw. Visitors can watch him “hunt” for his food, play with his toys and explore his environment. Hatfield has an Octocam, so even after returning home, fans can keep tabs on the popular cephalopod.
Newport’s busy harbor.
Go Explore
Oregon’s Central Coast has so many beaches, trails, natural wonders and small towns to discover that you can be as busy as you like.
Devil’s Punchbowl is at its best at high tide when the sea really churns.
Devil’s Punchbowl
Take a drive to Devil’s Punchbowl and watch the swirling sea churning up inside the hollow rock formation. Stop in to Cliffside Coffee & Sweets and get an ice cream cone or chocolates while you’re there.
Pristine beaches, trails and parks along Oregon’s Central Coast await. Pack a picnic and go explore!
Join the agate hunters on Gleneden Beach at low tide.
Tsunami safety instructions are posted on this chunk of harbor that washed up in Newport after crossing the Pacific from Japan. Now it’s part of the bayfront along with shops, tourist attractions and restaurants you can enjoy.
Finders Keepers
Pack a picnic and head over to Fogerty Creek. Check out the tide pools. Hunt for agates during low tide on Gleneden Beach. Head to Lincoln City and search for the “finders keepers” glass floats or make your own at Lincoln City Glass Center.
Free “finders keepers” glass floats are a tradition on Lincoln City’s beaches. These are for sale at Lincoln City Glass Center.
Nye Beach
Stroll through historic Nye Beach for a little retail therapy and enjoy the sandy beach there. Or just sit and watch for whales.
It’s easy to while away a sunny Spring afternoon just sitting and watching for whales.
If You Go
Unless you live within driving distance, fly into Portland (PDX), rent a car and drive the 2-1/2 hours to the coast. It’s a scenic drive once you’re past the suburban areas.
You’ll share the road with logging trucks on the scenic coastal road.
There are a few hotels and a lot of rentals and timeshares along Oregon’s Central Coast. We rent a fully- equipped condo and need provisions to make breakfast and picnic lunches when weather allows. Chester’s, a mid-sized grocery between Gleneden Beach and Depoe Bay, has a good selection and all the necessities, plus a video rental on-site. Newport and Lincoln City—the two largest towns in this area– have the chain stores and more shopping options.
We’ve stayed at this Wyndham timeshare in Gleneden Beach several times.
Where to Eat
As much as I love to cook, I also like a good dinner (or lunch) out. You can’t go wrong with these:
Depoe Bay
Tidal Raves Seafood Grill –We spotted nine whales during one dinner at this Depoe Bay mainstay! Portions are generous and full meals include soup or salad so you can probably skip the appetizer.
You can’t beat the sunset view at Tidal Raves in Depoe Bay.
The halibut is always a great choice.
Dinner specials, like this sturgeon don’t disappoint.
Fish dishes are fresh and delicious– try the halibut or the BBQ shrimp for something a little different. Nightly specials have never disappointed and the steaks are good, too. This place is extremely popular with locals and visitors. Make a reservation.
Gleneden Beach
Side Door Café– There are no ocean views, but there is plenty of ambiance at this local Gleneden Beach favorite. The food is hands down delicious and that’s what keeps people coming back for more.
We’ll take the salmon or halibut any way the kitchen is preparing them.
Save room for the house made desserts. They’re divine!
Try the Dungeness crab cakes, or the salmon or halibut – however the kitchen is preparing them. The hazelnut crusted pork and rack of lamb are both outstanding. Save room for the homemade desserts! Reservations are essential.
Newport
Local Ocean– It’s all about the fresh fish here–right off the boats from Newport’s busy commercial harbor just across the street.
Fresh fish, often from the fishing boats across the street, make this our Newport favorite.
The fish and chips are huge, crispy and delicious.
The retail market at Local Ocean has great options for fresh, local fish.
We like the crab cakes, fish and chips, fish tacos, albacore tuna wrap and whatever the daily special is. The burgers are good, too. There are terrific harbor views from the upstairs dining area and bar. Local Ocean has a retail seafood market on the ground floor so you can bring home today’s catch, too.
Gleneden Breakfast
Red Roof Inn— Follow your nose to this Gleneden favorite. The mouthwatering aroma of fresh baked goods and strong coffee kept us coming back day after day.
Everything here is baked from scratch early in the morning.
Robert just took this Irish soda bread out of the oven.
The friendly staff will make you feel like a local and their sandwiches are amazing. Open for breakfast and lunch only.
Lincoln City
Kyllos-Big and busy, this Lincoln City restaurant is right on the water and serves continually from lunch on.
We like Happy Hour at Kyllos. The Dungeness crab is a tasty treat.
Kyllos fish tacos are good, too!
If you’re lucky enough to get a window seat, the views are spectacular. Happy hour, or lunch in the bar, is the budget- friendly way to go. Try the kale salad and fish tacos.
This is just a sampling of the fun and food that await on Oregon’s beautiful Central Coast. Add it to your list of Springtime get-aways! Or summer get-aways, fall get-aways… Find more Oregon fun here.
Written and photographed by Jeanne Neylon Decker.
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Portugal’s second largest city, Porto, or Oporto as the British call it, has a vibrant cultural scene, fascinating history, amazing art, fabulous restaurants, but for many, it’s all about the port.
Welcome to Porto
Port!
Port and port tastings draw visitors from all over the world. After all, the city is named for the fortified wine. All the big port houses are here, along with smaller cellars worth investigating. Just across the river in Vila Nova de Gaia, you’ll find Sandeman, Taylor Fladgate, Grahams, Ferreira, Calem, Croft, Cruz, Ramos Pintos, Kopke, Cockburn and many others.
Individual port houses vary in their offerings. There are guided tours, self-guided visits, port tastings, and retail shops. Several port houses have restaurants on site.
The world- famous port houses Porto is named for are across the river in Vila Nova de Gaia.
Since there is so much to do in Porto and we had already spent time in the Douro Valley where the grapes for port are grown and the production of the fortified wine occurs, we decided to visit just one port house. We chose Taylor Fladgate because we also wanted to have lunch at Barao de Fladgate. Food is an important part of the travel experience!
A Visit to Taylor Fladgate
Taylor offers a self- guided tour (with audio available in English) and port tastings in the garden afterwards. No reservations are needed for tours but they are required for lunch.
The self-guided tour, which includes a visit to the cellars, was fun and informative.
Visitors learn about the history of the wine, the area it comes from, and port production through photos, a short film and exhibits at Taylor Fladgate.
We thoroughly enjoyed our self-guided tour. It covered the history and “how to” of port production, interesting information about the families behind the cellar, and included a short film, static exhibits, photographs, and a cellar visit.
Afterwards we were entertained by a group of peacocks and one very loud, very busy rooster who was clearly in charge, during our tasting in Taylor’s garden. There is also a well-stocked shop on the premises with relative bargains compared to the prices you’ll pay in the U.S. for ports of this quality.
Visitors have numerous choices for their port tasting.
This fellow clearly ruled the roost and let those peacocks know it.
Taylor Fladgate is the only port house we visited in both our visits to Porto, so we can’t give details on the others, though Grahams was also highly recommended. Check with all those you’re interested in for specifics.
Many of the larger port houses have tours and tastings. Check individual websites for updated information and to make reservations where required.
Eiffel Bridge
A water taxi goes back and forth from Porto to Vila Novo de Gaia for about 3 euro. It’s a short but pleasant ride and sometimes you can see the local boys jumping off the lower level of the Eiffel Bridge to the river below.
Taking a water taxi is a nice way to cross the Douro after port tasting and exploring Vila Nova de Gaia.
If you are a serious port person or just want to learn more and sample some of Portugal’s best known export, look into a visit at the Douro and Port Wine Institute’s Interpretive Center. A word of warning – port is a high alcohol, fortified wine so taste judiciously.
Museu Serralves: Contemporary Collections
A peek inside the enormous Anish Kapoor installation.
As we said, there’s much more to Porto than port. For contemporary art lovers, the Museu Serralves is a top draw. The museum, which showcases contemporary art from the 1960s through the present, recently celebrated its 30th anniversary. Its vast collection includes more than 4,400 works either owned by the foundation or on long- term loan. Located in a beautiful park-like setting, it’s easy to reach by public transport, cab or Uber.
There are more than 4,400 works of contemporary art in the Museu Serralves’ collections.
Numerous models of famous works by Anish Kapoor, including Cloud Gate, informally known as the Chicago “Bean”, were on exhibit when we visited the museum.
The Incredible Hulk has international appeal.
There was so much to see and experience, we wound up spending almost all day at the Museu Serralves.
Some visitors practiced yoga and danced inside this Kapoor installation.
Museu National Soares dos Reis: Porto’s First Public Art Museum
The oldest museum and first public art museum in Porto, the Museu National Soares dos Reis has been located in the beautiful 18th century Carrancas Palace since 1940.
“The Presence of History” by Pedro Valdez Cardoso, greets visitors at the Museu National Soares dos Reis. Duct tape and found objects were used to construct the sculpture.
A 1934 terracotta sculpture by Canto da Maya is one thousands of pieces on display at Porto’s very first public art museum.
The museum was created as a repository for confiscated property seized when monasteries in Porto and other Portuguese cities, like Coimbra, were dissolved by the government.
The museum was created to house art and other treasures like these, seized when the government dissolved monasteries throughout Portugal.
Ceramics, glassware, textiles and furnishing are among the decorative arts on display here.
The museum’s collections include sculpture, paintings, textiles, furniture, ceramics, jewels and works such as a Roman sarcophagus found in the Alentejo region dating from the 3rd century, an 18th century French tapestry that tells the life story of Portuguese explorer Vasco da Gama, and contemporary sculpture by Portuguese artists like Pedro Valdez Cardoso.
Portuguese Centre of Photography
Stories of spycraft, crime and photography converge at the Portuguese Centre of Photography near the Torre dos Clerigos. Yes, there are photo exhibits, but there’s much more in store for visitors here. The building itself, a former prison, is part of the story.
Housed in a former prison, the Centre of Photography includes exhibits about the people once incarcerated here.
Visitors can see cameras of every description including rare daguerreotypes, antique wooden cameras, spy cameras, and even disposable cameras. There are also exhibits about the prison and the people incarcerated within its walls, including political prisoners during the dark days of Salazar’s reign.
The Centre of Photography has special exhibitions as well as a permanent collection for visitors to enjoy.
The museum has revolving photo exhibitions as well as a permanent collection. We saw a fascinating exhibit of photos by and about the artist Frieda Kahlo.
Spy cameras used during Salazar’s tenure are on display along with vintage cameras and much more at the Portuguese Centre of Photography.
Former prison cells now house exhibitions at the Portuguese Centre of Photography.
Clerigos Tower– Torre dos Clerigos
While you’re in the area, consider a visit to the Clerigos Tower–– Torre dos Clerigos. A beautiful example of baroque architecture and a national monument since 1910, the tower offers expansive views of Porto.
Take a tour of this beautiful baroque landmark, a national monument since 1910.
Free or guided tours of this Porto landmark are available.
The Cathedral of Porto and Churches Worth a Visit
A view of Porto’s Cathedral, or Se, at the top of the Praca da Batalha.
The Catholic Church has a major presence in Portugal and Porto has many marvelous churches filled with exquisite paintings, sculpture and azulejos. Visit the magnificent Porto Cathedral (Se do Porto) located in the Batalha area, the highest point in the city for the art and the views.
Though you’ll often read travel stories where you may be directed to “visit the Se Cathedral”, Se is the Portuguese word for cathedral, like duomo in Italian. Igreja means church. It is free to enter the Se but there is a small fee to visit the tower.
Inside the opulent Se do Porto, resplendent in gold and silver.
The Church of St.Francis or Igreja de Soa Francisco, Igreja do Carmo and the Carmelitas Church right next door, are also worth a visit.
Stop into Porto’s beautiful churches for some quiet reflection and to enjoy the art treasures within.
Located in Porto’s historic center in the building it has occupied since the mid 16th century, MMIPO, the Museum of the Church of the Misericordia is worth a visit for its paintings, sculpture, religious articles and exhibits that tell the history of Porto’s Holy House of Mercy and the city itself. A visit to the museum includes entry to the church and is the only way to see it.
Porto’s Museum of the Church of Misericordia or Holy House of Mercy includes admission to the church, as well as the opportunity to view the fine art on exhibit.
Shop ’til You Drop
If retail therapy is what you’re after, head over to Rua Santa Catarina. Santa Catarina is Porto’s main shopping street and is in the highest part of town, beginning at Praca da Batalha.
Busy Rua Catarina is Porto’s main shopping thoroughfare and is limited to pedestrian traffic.
You’ll find all the well-known international brands and plenty of smaller, local stores along the busy street, as well as cafes and coffee shops including the famous MajesticCafe.
The Majestic Cafe, open since 1921, is still a popular spot for coffee or a light meal.
Nearby, you’ll find Porto’s main market —Mercado do Bolhao. This is the place to pick up picnic provisions. If you’re lucky enough to have lodging that includes a kitchen, you can find fresh produce, charcuterie, cheeses, meats, and fish—everything you need to make a marvelous meal.
Sao Bento’s Azulejos
If you arrive in Porto by train and happen to come into the Sao Bento railway station, you’ll be treated to a remarkable display of azulejos – the fabulous blue and white tiles so famous in Portugal. Many people come to the station just to see the tiles, as we did.
The beautiful azulejos at Sao Bento rail station tell the story of Portugal and Porto’s rich history.
Buskers, Bars, and Boat Rides
The Rua da Ribeira Negra area is very busy and touristy but it is fun to walk along the river and enjoy the buskers and people watching. We saw people dancing, making music, and performing magic tricks.
The Rua da Ribeira is a lively area on the riverfront with cafes, bars and buskers.
Buskers sang, danced, performed magic, and blew giant bubbles hoping to collect tips from tourists on the Rua da Ribeira.
Most boat rides on the Douro River depart from Rua da Ribeira. We took an hour- long cruise. It was a nice ride and especially fun on a hot day. When we went there was no need to book ahead. Boats run regularly and a number of companies offer the same rides at the same prices. We picked the one leaving the closest to the time we wanted to go.
A boat ride on the Douro was the perfect antidote to a hot summer day.
Pick the river cruise that suits your departure time and length of journey. Most companies offer the same itineraries and rates.
Souvenir vendors line the riverfront. If you’re looking for cork products, tea towels and “typical” Portuguese goods, you’ll find them here. Prices are typically low, but shop around various stalls.
Souvenir shopping under the Eiffel Bridge in Porto.
Shopping for tea towels for their new life together?
If You Go
You will not want a car in Porto. Parking is nonexistent and driving is a contact sport. Public transportation is more than adequate and this is a very walkable city. Be aware it is hilly and cobbled, but easy to get around.
Eurostars Modern Convenience
Here, as in most cities, there are lodging options for all tastes and budgets. We stayed at the Eurostars Porto Douro just a 10- minute walk along the river to the Rua da Ribeira Negra area. The hotel is comfortable, clean and well- priced. Our large room had a little kitchenette perfect for making a cup of tea or a snack and the view from our balcony of the Eiffel Bridge, the boats and people passing up and down the river was unbeatable.
Our spacious corner room had a fabulous river view from the balcony.
We only made tea, but the kitchenette was a nice addition to our room.
Breakfast was included in our rate and offered everything we could want from hot dishes to yogurt, fruit and pastries, including the Portuguese specialty pasteis de nata. The clientele was international and Americans were definitely in the minority here. We met some terrific fellow travelers and the front desk staff was incredibly helpful.
The hotel has a well-priced laundry service. Shirts were about 7 Euro. This was important for us since we rarely check luggage. There is not a full-service restaurant at the Eurostars but there is a bar serving light fare. There’s also a rooftop terrace with spectacular views and bar service during the summer months.
We enjoyed wonderful views up and down the river from the rooftop terrace at the Eurostars.
Infante Sagres Old World Charm
We also enjoyed a too-brief stay at the historic Infante Sagres Hotel in the heart of Porto. After an absolutely awful experience with the Rosa Et Al Townhouse’s self-catering apartment on our first visit to Porto, we sought refuge at this magnificent grand dame of a hotel with its lux lobby and beautifully appointed rooms. The elevator has vintage alligator- covered seats so guests can sit and enjoy the ride!
Old world luxury is a hallmark at the Infante Sagres in Porto.
Local Portuguese marble was used floor to ceiling in our spacious bathroom.
A comfortable bed in a blissfully quiet room was just what we needed after a very long day.
We were lucky to get even one night here at the last minute on a sold-out weekend. Somehow the front desk staff managed to book the next four nights for us at the Eurostars. We will always be grateful for their kindness.
The sumptuous breakfast buffet at the Infante Sagres can be enjoyed in the dining room or peaceful courtyard.
Whether port is your preference or art floats your boat, lace up your walking shoes and discover the myriad charms Porto’s winding, cobbled streets have to offer.
Written and photographed by Jeanne Neylon Decker
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