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California’s High Desert Hidden Gems: Noah Purifoy’s Outdoor Desert Museum

It’s been months since museums have been closed in Southern California where I live, so when I learned about an outdoor museum while planning a trip to Joshua Tree National Park, I knew we had to go!

Welcome to Noah Purifoy’s Outdoor Desert Museum of Assemblage Sculpture.

After spending most of the day hiking in the strange but beautiful Joshua Tree National Park, we headed out for a look at another high desert gem—Noah Purifoy’s Outdoor Desert Art Museum of Assemblage Art. We drove through the small town of Joshua Tree, into the scrubby desert landscape, past large lots and small houses–more than a few surrounded by chain link fences. In this part of Southern California, pick-up trucks are far more popular than Porsches.

The high desert landscape is the perfect setting for Mr. Purifoy’s assemblage art. Shipwrecked is in the foreground with White House to the left.

Up and down the lonely roads we drove until our turn- off onto an unpaved road that ended in a dirt lot. A triumphal arch of tires spelling out W-E-L-C-O-M-E in a non- conformist way, let us know we had arrived. 

Please don’t jump on the Band Wagon, 1995. Tempting as it is, visitors are asked to refrain from touching or climbing on the sculptures.
Bowling balls play a starring role in a number of Mr. Purifoy’s sculptures.
Found materials of all kinds make up the monumental sculpture in the Outdoor Desert Museum, as in this work called Aurora Borealis.

I have been fascinated by assemblage art for a long time. Created from found materials, assemblage art personifies the old saying, “One man’s trash is another’s treasure,” and shows how a creative mind can make something provocative, beautiful, and meaningful from goods that might otherwise have been tossed on the trash heap.  Noah Purifoy’s Outdoor Desert Museum of Assemblage Sculpture is the embodiment of that. 

1996 Toilet Bowl Sculpture is just one of the 30 inventive and monumental assemblage sculptures on the 10-acre art site.

Too often, we find ourselves exploring these out-of-the-way places alone. We were happy to see others here experiencing these amazing art installations.

Purifoy’s work can be poignant and provocative. This piece is called White/Colored.
Homelessness and shelter are among the social themes Purifoy explores in his work.

A renowned assemblage artist, Noah Purifoy first came to national attention with sculpture he created using burnt debris from the 1965 Watts Riots in Los Angeles.  His work was part of 66 Signs of Neon, a landmark group exhibition that traveled across America and abroad from 1966- 1971. 

Prominently positioned, The White House includes plumbing ware and bowling balls. It took Purifoy three years to create.

Free brochures lead visitors on a self-guided tour of the 10-acre site. Docent-led visits for groups can be arranged through the Noah Purifoy Foundation.

Purifoy was the founder and first director of the Watts Tower Art Center and was later appointed to the California Arts Council, a position he held for more than a decade. His work there included bringing art into California’s State Prison system under the Artists in Social Institutions program he initiated.

This piece, called Kirby Express, was created from old Kirby vacuum cleaners and bicycle parts among other things.
Here’s Kirby Express from a different vantage point with Shipwrecked and Carousel to the left.
No Contest (Bicycles) is dwarfed by a Joshua Tree, the area’s namesake desert plant.

Long a fixture on LA’s art scene, Purifoy, who was born in Alabama in 1917, moved to Joshua Tree in California’s high desert in 1989.  He began populating his 10-acre sculpture park with works of all shapes and sizes using materials ranging from discarded toilets to tires and just about everything in between. Industrial materials, clothing, wood, metal, rubber, concrete and old appliances all found their way into Purifoy’s art.

From the Point of View of the Little People, 1994.
Abstract, whimsical, inventive and thought provoking, Purifoy’s works are best experienced by a visit to his amazing desert museum.
Piles of old chairs became art in Purifoy’s wildly creative hands.

From 1989 until his death in 2004, Purifoy worked to create a public art space that continues to attract visitors from across the country and around the world.  Admission to the sculpture park is free but donations are welcome. The Outdoor Desert Museum is open daily.

The Gas Station conveys a certain attitude. The White House is to the left.
Admission is free but donations are welcome.

Purifoy’s work can be seen at the Whitney Museum of American Art in New York, Los Angeles County Museum of Art, National Gallery of Art in Washington, DC, as well as other prestigious art institutions here and abroad. Until those eminent museums open their doors again, and even after, visitors to Southern California may well want to head to the high desert to experience Purifoy’s final and very impressive body of work. Visit www.noahpurifoy.com for more.

Palm Springs—Marvelous Modernism Week

Palm Springs. Just the thought conjures up sunny skies, swimming pools, palm trees—a picture perfect place to relax and enjoy the desert climate, perhaps with a cocktail in hand.

Palm Springs is also a mecca for midcentury modern architecture, design and style. For the past 15 years, Palm Springs has shifted into high gear in February, as Midcentury Modern fans from across the globe descend on this laid-back desert community for the 11-day festival called Modernism Week.  In 2020, just weeks before the pandemic shutdown hit, 162,000 attendees came to enjoy midcentury fun in the sun. I was one of them.

Bus tours, walking tours, bike tours, architectural tours, garden tours and my favorite– home tours– are all part of the fun at Modernism Week. This year there will be an all-virtual program featuring inexpensive events that runs February 1 – 28 and in person events scheduled for April 8-18 (please check modernismweek.com for updates).

Modernism Week 2020 offered more than 375 events including signature home tours, films, lectures, fashion shows, bus tours, bike tours, walking tours, garden tours, parties, a vintage trailer show, art exhibitions, vintage car show, design expo, cooking demonstrations, concerts—all focused on midcentury modern design, architecture, art, and culture. Here’s a look at some of the featured homes from past Modernism Week festivals:

The collection of framed artwork above represents popular midcentury swimming pool shapes. The owl-themed wall paper in the bar area is also very much on brand in this 2020 Modernism Week featured home.
This room has midcentury style in spades, from the Hockney print to the light fixture to the room divider!
This midcentury office was so much fun, I’m using it as my Zoom background.
Wallpaper was an important design element in the classic midcentury home. This room shows how bold wallpaper keeps the look fresh.
This shagalicious sitting area screams 1960s… and that wall paper!
Part of the fun of home tours is meeting the architects, designers and the home owners who live in these wonderful spaces. Kevin and Howard are designers and the homeowners here.
Lots of desert homes have courtyards featuring brise soleil– French for “sun breaker” –to let the air in but keep the sun out. You’ll see some elaborate examples from the double decker bus tours, as well as on home tours.

As if all those tours, presentations and special events weren’t enough, last year there were opportunities to meet with landscape architects (including my friend Amelia Lima, an award- winning landscape architect), authors, designers and other experts during the event–sometimes one-on-one to help you solve your design problems indoors and out. There was even a chance for some retail therapy at the annual vintage yard sale. There’s truly something for everyone who loves the mid-century aesthetic at Modernism Week!  

The always popular Modernism Show & Sale and Modern Design Expo will be back for the April 2021 festival.
Shopping for vintage decor as well as brand new pieces like this cork furniture by Eugene Stotzfus is all part of the fun at the Modernism Show and Sale.

In addition to all those tours and talks, demonstrations and presentations, there are parties!

They were just putting the festive finishing touches on this home, by Christopher Kennedy, when we arrived. It’s fun to experience featured show homes in a relaxed and convivial setting.

I usually start my day at CAMP – Modernism Week’s ‘Community and Meeting Place’ and defacto headquarters for tours and events.

I like to start my day with a cup of Koffi at CAMP! Koffi has been providing complimentary coffee and tea to attendees for the three years I’ve been coming to Modernism Week.

Inside the big white tent, you find information, complimentary coffee, a snack bar, pop-up bookstore and shop, cooking demonstrations, and swoon worthy sponsor displays from companies like Ferguson Kitchen, Bath & Lighting Gallery, Corian Design, JennAir, and Brizo. Many nights CAMP hosted live music by the Dreamboats and a happy hour. It was a great place to take a break, grab a bite and mingle.

Meet my new friends. Dressed to impress for Modernism Week, they’re here from Calgary to enjoy live music by the Dreamboats and Happy Hour at CAMP.
CAMP serves as “headquarters” for Modernism Week. Step inside the tent for information, tickets, book and gift shop, coffee, snack bar, demonstrations and more.

Due to the ongoing pandemic and local and state requirements, Modernism Week will be different this year. The 2021 celebration will actually be two events. Organizers have announced that this year’s celebration will include an all-virtual program for the entire month of February and in person events scheduled for April 8-18.

The Modernism Week Online Experience from Feb. 1 – 28, 2021 will feature more than 20 video programs available for on demand streaming throughout the month. The April 8-18 festival in Palm Springs will include in-person events, including home and garden tours, as well as additional virtual experiences. Please visit modernismweek.com for program updates.

Charles Phoenix, the always popular midcentury modern expert and author, took us on a fabulous virtual trip to some of Palm Springs most iconic homes during October Preview Week. Photo courtesy Modernism Week.

I sampled Modernism Week’s first virtual offering during the October Preview Week event which was held all online due to Covid-19. I took a wildly entertaining virtual “ride” with Charles Phoenix, the cheeky midcentury expert and author who typically leads sold- out bus tours during Modernism Week. 

Elvis Presley and his bride Priscilla spent their honeymoon at this Palm Springs Swiss Miss -style home. Modernism Week’s virtual tour takes you inside where you’ll get a peek at things like the circular electric range– high style for the times!

Mr. Phoenix is a hoot, to say the least, and led a fast- paced and informative trip around Palm Springs in his vintage ride.  I “visited” numerous midcentury icons including Elvis and Priscilla Presley’s Swiss Miss honeymoon hideaway and Richard Neutra’s Kaufmann House with Mr. Phoenix and loved every minute of it.

I’d seen the exterior of the Richard Neutra- designed Kaufmann House on other Modernism Week tours, but the virtual visit took viewers inside this home and many others.

I also took virtual tours of the stunning SkyFall House—yes, you might expect Mr. Bond to arrive via parachute over the pool—the fabulous Pierre Cardin House with a 1972 special Cardin edition AMC Javelin in the garage, the Edris House with its Dixiecup lighting, and the home noted midcentury architect Donald Wexler designed for his own family, along with other historic area dwellings– all thanks to a series of videos created especially for Modernism Week.   I’m looking forward to February’s slate of programs!

While the virtual programming was entertaining and informative, I’m excited about the April 2021 in person programming. Organizers have announced that all activities and events are designed to meet social distancing and safety protocols per California public health requirements.

Modernism Week’s 2020 featured homes were very special, particularly properties like the Miles Bates Wave House designed by Walter S. White.

The iconic Wave House, named for its curvilinear roof, was designed by Walter S. White for Miles Bates in 1955. The building, which had fallen into disrepair and was on the auction block when we saw it in 2018, was open for touring during Modernism Week 2020. The transformation was stunning!
Here’s what Miles Bate’s Wave House looked like when we first saw it in 2018. The inside was even sadder than the exterior. Happily it was purchased and restored to its former glory by LA’s Stayner Architects. Beginning summer 2021, it will be available for events and overnight stay rentals.
Here’s a look at the cozy kitchen and living area of the Wave House, now beautifully restored.

The upcoming April events will feature signature home tours, architectural walking tours, an outdoor garden tour, a number of talks and special events, plus the always popular Modernism Show & Sale and Modern Design Expo.

I am very excited about the return of in person home tours in April. This stunning “Mesa Modern” was a featured home in 2020.
Indoor/outdoor living is a hallmark of midcentury modern architecture. This home showcases the concept brilliantly!

Visits to Frank Sinatra’s Twin Palms and the William Holden Estate are part of the 2021 program, as are outdoor neighborhood tours in Palm Springs, Rancho Mirage and Indian Wells; tours of the Lautner Compound; fashion events; and a vintage automobile exhibition.

Visits to historic homes like the O’Donnell House, are also a part of Modernism Week activities. I toured Ojo Del Desierto, or Eye of the Desert, as Thomas O’Donnell called his home, in 2020.
One of the O’Donnell House bedrooms features head and footboards carved with the iconic bell that marked California’s Camino Real established by Junipero Serra during the Mission period. The home is available for rentals and events.

This year there will be two outdoor tours of Sunnylands, one of my favorite places to visit in the desert and a discovery I made during Modernism Week a few years ago.  There will be a shuttle tour of the exceptional landscaping around the estate and a historic walking tour of the expansive grounds.

I first discovered Sunnylands during Modernism Week several years ago and have returned to this enchanting place many times since.

The former home of media mogul Walter and Lenore Annenberg, this midcentury masterpiece has hosted eight US presidents (two of whom were close friends of the Annenbergs), royalty and international leaders, and continues to play a role in promoting world peace under the auspices of the Sunnylands Trust.

Visitors to Sunnylands enjoy spectacular desert and mountain views. There will be two outdoor tours offered during Modernism Week 2021.

When indoor tours resume, take one!  You have to see the Reagan’s favorite bedroom where Mrs. Annenberg made sure to have plenty of the former President’s preferred snack—Jellybelly jelly beans that just happen to coordinate with the bed linens! You can read and see more about this desert treasure here.

Interior tours of Sunnylands are not available now due to the pandemic, but we highly recommend you take one when they return. Photography is not permitted inside the home. This image is courtesy of Sunnylands.

There are plenty of free and low-cost activities during Modernism Week. Some of the best values are the fascinating presentations given by experts in design, architecture, midcentury culture and style, and landscape design. Some of these cost as little as $10.

Some of Modernism Week’s presentations take place at the nearby Palm Springs Art Museum, like this one about Eero Saarinen.
Textile designer and social “disrupter” Marguerita Mergentime was the subject of another fascinating presentation during Modernism Week 2020.

Ticket sales support an ongoing scholarship program for Coachella Valley students embarking on an education in architecture and design. Attendees contribute to a worthwhile cause while enjoying all things midcentury modern. For more information and tickets visit Modernism Week 2021.

Sunnylands— A Midcentury Masterpiece

As a regular visitor to the Palm Desert area, I often wondered what was behind the big pink walls where Bob Hope and Frank Sinatra Drives intersect in Rancho Mirage.  During Modernism Week I found out.  Among the more than 350 events and activities offered during the 10-day tribute to Midcentury Modernism were tours of Sunnylands, the marvelous estate built by media mogul and philanthropist Walter Annenberg and his second wife, Lee. 

The glass and Mexican lava rock midcentury marvel built by Walter and Lee Annenberg was conceived as a family home and high-level retreat for world leaders and luminaries from the arts, media and industry. Photo courtesy Annenberg Foundation Trust at Sunnylands.

Conceived as both a family home to escape winters in Wynnewood, PA, where the couple maintained their permanent residence, and an intimate, high-level retreat where leaders of government and industry could meet privately to address national and global concerns, Sunnylands has successfully filled both roles since it was completed in 1966.

The centerpiece of the 200-acre estate is a fabulous glass and Mexican lava rock 25,000- square-foot midcentury home designed by architect A. Quincy Jones.  It’s hard not to “ooh and aah” when the front door of the historic main house opens onto the spectacular great room with its pink marble floors, prolific planting, outstanding art collection (Rodin’s Eve surrounded by 300 pink bromeliads will be one of the first things you’ll see in the central atrium), exquisite furnishings, and panoramic desert views.

Art Price’s Welcome Birds, a favorite of the Annenbergs, greet visitors to Sunnylands.

Visitors on the 90-minute Historic House Tour, which is the only way to visit the home, learn all about the property and the people who designed, built, lived in and stayed at this wonderful estate.  You’ll visit all of the rooms in the house including my personal favorite–the Room of Memories. It’s chock full of memorabilia marking momentous occasions, Christmas cards and thank you letters—some from British royalty, photos, portraits, and family mementos. 

The Room of Memories has photos, portraits, letters, memorabilia, mementos and more documenting decades of visits to Sunnylands from famous guests and the historic role the house has played in U.S. history. Photo courtesy Annenberg Foundation Trust at Sunnylands.

The color-themed guest rooms (hint-Mrs. Annenberg’s favorite colors were yellow, pink and green), stunning dining room, cozy game room, and the kitchen, where visitors will get a peek at the incredible china collection the Annenbergs used to host dinners large and small, are all on the tour.  Visitors also have access to the Annenberg’s private quarters, which were modified somewhat by Mrs. Annenberg after her husband’s death in 2002 at the age of 94.

Comfortable guest rooms were color-themed and included Mrs. Annenberg’s favorites– yellow, green and pink. Photo courtesy Annenberg Foundation Trust at Sunnylands.

You’ll also see the Inwood Room, redesigned from its original purpose as a patio, to hold many of the antiques Mrs. Annenberg brought to Sunnylands after closing their Pennsylvania home, Inwood.  She wanted a place that reminded her of her home in the East.

The Annenbergs, known for their support of the arts, filled Sunnylands with masterpieces by artists including Picasso, Degas, Van Gogh, Cezanne, Monet, Renoir, Matisse, Rodin, Giacometti and Braque. Some of the paintings now on the walls are high-quality reproductions.  Mr. Annenberg donated many of the original works to the Metropolitan Museum of Art in New York, where he was a trustee for many years.

This Kwakiutl totem pole was commissioned by the Annenbergs and is located on the estate’s private nine-hole golf course.

The grounds include a tennis court, private nine- hole golf course and no less than 11 lakes. Now operated by the Annenberg Foundation Trust, the estate has expanded to include 15 additional acres for the Sunnylands Center and Gardens, which opened in 2012.  That’s the same year the property became accessible to the public.

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Visitors to Sunnylands enjoy spectacular desert and mountain views. The private nine-hole golf course enjoyed by celebrities and world leaders is in the distance.

While Sunnylands served as the winter home of the Annenbergs, it was also designed to function as a private and intimate retreat for luminaries and world leaders. The guest list is as impressive as the property. Eight U.S. Presidents were among the notable visitors the Annenbergs welcomed to Sunnylands.  Dwight Eisenhower, an avid golfer, was the first U.S. President to enjoy a round on the estate’s private course with Walter Annenberg.

President and Mrs. Reagan were good friends of the Annenbergs and frequent visitors to Sunnylands. Mr. Reagan was one of eight U.S. Presidents to have enjoyed their hospitality. Photo courtesy Annenberg Foundation Trust at Sunnylands.

Ronald Reagan, a good friend of the Annenbergs, was a frequent guest as President, and earlier, when he served as Governor of California.  Along with his wife Nancy, a dear friend of Leonore “Lee” Annenberg, the Reagans were a fixture at the Sunnylands New Year’s Eve party for many years.   Mr. Reagan held cabinet meetings and invited his top advisors to the estate. President Reagan’s treat of choice– Jelly Belly® jellybeans are still available in his favorite guest room. No detail that could add to a guest’s pleasure was too small to include at Sunnylands.  Fun fact—the jellybeans are color-coordinated to match the bedding and upholstery!

The Yellow Room was President Reagan’s favorite. Jellybeans were always on hand–color coordinated to match the room, of course. Photo courtesy Annenberg Foundation Trust at Sunnylands.

Richard Nixon, who was also a long-time friend of the couple and another frequent guest before, during and after his presidency, spent a number of months in seclusion at the estate after his resignation. His poignant thank you note is on display in the house.

George H.W. Bush held the only State dinner ever hosted outside the White House at Sunnylands for Prime Minister Kaifu of Japan in 1990. They were able to negotiate some difficult trade issues in the relaxed setting Sunnylands provided. President Bush also enjoyed fishing at the estate and preferred the Green Room for its proximity to the lake for early morning angling.

President George H.W. Bush enjoyed early morning fishing in some of the 11 lakes on property at Sunnylands.

Presidents Gerald Ford, George W. Bush and Bill Clinton all enjoyed the Annenberg’s hospitality at Sunnylands.  President Obama was a three-time visitor, meeting with Chinese President Xi Jinping on one occasion and Jordan’s King Abdullah II on another. He also held a summit with 10 Association of Southeast Asian Nations leaders at the estate, which resulted in the “Sunnylands Declaration.”

 

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President Obama and Chinese President Xi Jinping were photographed strolling near the reflection pool shown here.

Appointed by President Reagan, Walter Annenberg served as U.S. Ambassador to the Court of St. James and was awarded an Honorary Knightship (KBE) so it’s no surprise that Queen Elizabeth II and Prince Philip, Prince Charles, and other members of the British Royal Family were visitors to Sunnylands.

Queen Elizabeth II and Prince Philip, shown here with Ambassador and Mrs. Annenberg, were guests at Sunnylands, along with other members of the Royal Family. Photo courtesy Annenberg Foundation Trust at Sunnylands.

U.S. Supreme Court Justices Sandra Day O’Connor and Anthony Kennedy, Secretary of State George Shultz, British Prime Minister Margaret Thatcher, Henry Kissinger, Barbara Walters, Colin Powell, Steve Forbes and other highly influential people from government, industry, media and the arts have all been feted at Sunnylands. 

It hasn’t been all problem solving and high- level meetings at the estate though. Frank Sinatra wed his wife Barbara at Sunnylands and the couple were frequent guests at festivities there, including the social event of the year—the Annenberg’s annual New Year’s Eve party.  Hollywood icons like Bob Hope, Bing Crosby, Kirk Douglas, Gregory Peck and Ginger Rogers have all been on the guest list.  Photos capturing the Annenbergs and their famous friends at play are on display in the home.

Birding on the Estate tours are also available twice a week and must be booked online, in advance. An experienced birder leads the 90-minute excursion and all levels are welcome to participate.

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All tours except the Open Air Experience must be booked in advance, online.

The historic main house can be visited only by guided tour, which must be booked online, typically one month in advance.  Because access is limited, the Historic House Tour slots fill quickly.  Plan ahead!  This is the only tour that provides access to the home.  Groups of seven are shuttled from the Visitor Center to the house for the 90-minute tour, which includes standing and walking—there is no sitting down and children under 10 are not permitted.  Knowledgeable guides, many from local colleges, accompany visitors through the home and around the lushly landscaped exterior areas adjacent to the house, including the pool where you can channel your inner Hollywood icon preparing for a dip.

There is a separate tour available for the grounds without prior reservations. The Open Air Experience is a 45-minute trip aboard an electric shuttle around the exquisite estate with visits to various outdoor locations such as the private golf course where visitors can see a Kwakiutl totem pole built especially for the Annenbergs, the Chinese Pavilion where Mrs. Annenberg entertained lunch guests, the Annenbergs’ final resting place, sculpture including Birds of Welcome by Art Price, and much more.  The Foundation’s commitment to sustainability and the steps being taken to preserve and protect plant and wildlife species on the grounds are also discussed during the visit. The Open Air Experience can be booked on a first come-first served basis during a visit to the Sunnylands Center and Gardens and unlike the other tours, does not require prior reservations.

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Channel your inner Hollywood icon and imagine yourself preparing for a dip in the pool with some of the Annenbergs’ famous friends like Frank Sinatra, who was married at the estate.

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The Sunnylands Center and Gardens are open to the public free of charge.

There is no admission fee for the Sunnylands Center and Gardens, which opened in 2012 and is family-friendly.  Inside the glass-walled building guests can enjoy a short film that tells the history of the estate and the Annenbergs. This is well worth viewing before visiting the house or in lieu of, if you haven’t been fortunate enough to reserve space on a tour. There are art and photo exhibitions, historic photos, and memorabilia on display.

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Enjoy the gardens while having a snack or light meal at the cafe.

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Sunnylands Center and Gardens are family-friendly, though the tours do have age limits.

There’s also a gift shop and a small café for a casual lunch or snack, which can be enjoyed indoors or outside at the tables overlooking the garden.  On a recent visit, families were playing games and picnicking on the garden’s central grassy grounds.

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Meandering paths take visitors through the Sunnylands Gardens featuring more than 70 native and drought-tolerant species.

The expansive gardens include a labyrinth for peaceful mediation, meandering paths, reflection pools and more than 70 species of native plant life. The native and drought-resistant plants used in the landscape are clearly marked for the enjoyment of amateur botanists.

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Visitors can walk the labyrinth and enjoy quiet meditation at Sunnylands Gardens.

Tours are not conducted while retreats and meetings are taking place on the property. No photos are allowed inside the house due to security concerns.  The Annenberg Foundation graciously provided the interior photos I’ve included here.  Sunnylands is not open during summer months. Please visit their website for current tour dates and ticket information.

Hats Off to Degas–Lucas Shakes Things Up at SF’s Legion of Honor

San Francisco’s venerable Palace of Legion of Honor, part of the city’s Fine Arts Museums, is currently hosting the very popular Degas, Impressionism and the Paris Millinery Trade.

The extensive exhibition focuses on the impact of the millinery trade in Paris during the Belle Epoch era on the work of Degas and his contemporaries.  Paintings and pastels by Degas, Renoir, Edouard Manet, Mary Cassatt, Toulouse- Lautrec and others, some never before shown in the U.S., are featured. In addition to the splendid impressionist paintings, included in the exhibition are 40 marvelous examples of millinery from that time period—in other words—hats!

Hats featuring flowers were popular in the 19th and 20th centuries. Silk, cotton, velvet and paper were all used to construct artificial flowers like those shown here.

Some patrons were definitely in the spirit of things.

These hats range in size and complexity from the sublime to over the top. One chapeau is topped with an entire owl, which had been preserved specifically for that purpose. There are plumes, beads, metallic wire, ribbons and flowers adorning these mostly enchanting toppers.

Plumage from domestic and exotic birds, including ostrich and owls, often were used to embellish luxury ladies’ hats.

These hats all sport fashionable feathers. The hat on the left features a complete owl while the one on the right has an African starling above its brim.

A visitor admires Manet’s “At the Milliner’s”–one of about 40 paintings and pastels in the exhibition.

Men’s hats are included in the exhibit too. There are fine examples including boater and bowler hats, along with a sketch of Degas himself in a top hat.

Bowlers and top hats, along with carrying cases, are part of the exhibit.

The 42 year-old Edgar Degas is shown here wearing a top hat.

The exhibition was quite crowded, mostly with ladies of a certain age, oohing and ahhing over the millinery creations. There were a few patrons sporting hats and we spotted several of the museum’s docents in the spirit of things– wearing lovely fascinators.

Feathered finery got a lot of attention from visitors.

We didn’t take a docent-guided tour but shared our table at lunch with a group of ladies from the San Jose area who had and raved about it. It is necessary to reserve a spot for a guided tour in connection with this exhibit.

This docent wears a fine fascinator for her presentation. Reservations for the free tours are essential for this exhibition.

Some of the Impressionist paintings in this exhibition have not been shown in the U.S. before.

Special exhibition tickets are required for the Degas exhibit, in addition to the general admission fee for the museum. This doesn’t seem to be keeping the crowds away at all downstairs. There were numerous tour groups vying to get close to the works during our midweek trip to the Legion of Honor.

Special exhibition tickets are required, in addition to general admission. The galleries became quite crowded at times.

Upstairs in the galleries featuring Rodin’s classic sculpture, visitors can enjoy near solitude—at least during our visit. Displayed with the August Rodin: The Centenary Installation, which honors the 100th anniversary of the artist’s death, you’ll find the provocative work of Sarah Lucas. Sarah Lucas:Good Muse is the first major exhibition of the UK artist’s work in the U.S.

The museum is best known for its ancient and classical European collections which includes paintings, sculpture, furnishings and porcelain.

Sarah Lucas’ work brings contemporary art and controversy to the Legion of Honor.

Sarah Lucas:Good Muse would probably be much more comfortable at the SFMOMA (SF Museum of Modern Art) than at the classically- focused Legion of Honor. The docent who provided a tour of the exhibition shared that many patrons and members of the museum were more than a little unhappy with Lucas’ work.

Giant plaster cast boots, soft sculptures and a series of Lucas’ yellow urinal sculptures are on display among the 50 bronze, plaster and marble works by Rodin.

Lucas’ sculptures, made from plaster, panty hose, florescent lights, a bedspring and mattress, cigarettes and other materials, allude to sexual interactions, availability, empowerment, and domestic responsibilities, according to the docent. She also pointed out examples where Rodin’s work related to the themes of Lucas’ pieces.

“Washing Machine Fried Eggs” invites discussion of women’s sexual and domestic roles.

Apparently the artist wanted to “bring color” to the galleries and chose to include a series of yellow urinal sculptures displayed atop small refrigerators, placed among Rodin’s classic sculpture. We found the juxtaposition interesting but could easily understand the contretemps. At the entrance to the galleries where Lucas’ work is displayed, there are signs warning that the art may not be appropriate for all viewers. We have chosen not to include photos of the most controversial work for that reason.

Electricity in this piece “keeps the energy up” according to the artist.

Degas, Impressionism and the Paris Millinery Trade closes September 24 and Sarah Lucas: Good Muse closes September 17. Go see these very different exhibitions for yourself and let us know what you think. A day at the Palace of Legion of Honor is always a day well spent.

Motorcycle Mania—Moto Talbott Collection

I’m not much of a motorcycle aficionado myself, but I have been married to one for enough years to recognize the distinctive sound of a Ducati from a distance. On our recent trip to California’s Monterey Peninsula, we drove up to Carmel Valley to indulge in some wine tasting and discovered the Moto Talbott Collection. My husband’s delight quickly faded when he saw the motorcycle museum was closed, but fate smiled once again when founder Robb Talbott appeared in the courtyard.

Moto Talbott is a “must see” for motorcycle aficionados.

We had a nice chat, but Mr. Talbott was off to an appointment so no chance for a sneak peek behind the gates that day. We left with the promise to return later that week; my husband clutching the newly printed brochure Robb had kindly given him.

Rare, vintage, award- winning and beautifully restored motorcycles, all with stories to tell, await visitors to Moto Talbott.

Bright and early that Friday morning, we returned to Moto Talbott. In the courtyard were the museum’s newest acquisitions—two BMW Isetta 300s. Originally produced in Italy in the 1950s, Issetas are known as micro cars or “cabin scooters.” These two had been languishing in a hayloft in a Northern California barn for more than 40 years. Robb had picked them up just the night before.

These Isseta micro cars had just arrived after languishing in a hayloft for 40 years.

The Moto Talbott Collection opened in November 2016 and has been  attracting motorcycle fans from all over the world ever since. The collection is mostly motorcycles (more than 170 of them) but also features scooters, vintage transportation- themed toys, motorcycle memorabilia and more. The bikes are artfully displayed in a 6,000 square foot building with walls of snow barrier board trucked in from Wyoming and constructed by hand. Every detail has been carefully thought through.

This BMW is handsomely displayed against a handcrafted wall of Wyoming snow barrier board.

There are some real gems in the collection, including the Ducati Marianna that won the very last Motogira D’Italia in 1956 and is credited with saving the Ducati Company from possible closure. There’s a terrific photo of the wining rider, Guiliano Maoggi, with a cigarette clenched in his teeth on the wall above the bike, along with the fascinating story of his victory.

Visitors can learn about the last Motogiro d’Italia and the winning Ducati’s intriguing victory tale.

Steve McQueen’s 1931 VL Harley is there, as is a demonstration bike from WWII with the gas tank and engine covering cut away so soldiers training on it could learn what went where. This particular bike, which is quite a rare find, came to the collection complete with troop movement maps, gloves and a fully- functioning Thompson sub-machine gun, which has since been rendered inoperable.

Every bike has a fascinating story and a great deal of history behind it, including this rare WWII demo bike.

There’s a Vespa specially designed to promote Coach’s leather goods, a motorcycle that was buried in the backyard to protect it from certain destruction in a fire, race and award winners, beautiful restorations, trial bikes, rare and vintage motorcycles—they’re all here.

Each Coach logo was carefully hand painted on this promotional Vespa.

What really makes a trip to Moto Talbott special is the opportunity to learn the history and stories behind these bikes from the engaging and knowledgeable docents. We were fortunate to spend the morning with Rich Watson, former Economics professor at UC Santa Barbara and a lifelong lover of motorcycles. Rich could not have been more informative and entertaining. We were captivated by the intriguing tales he told, from his description of riders being impaled by enormous splinters during the American board racing days of the early 1900s to stories of unbeatable BSAs.

Engaging docents like Rich Watson enrich the visitor’s experience by sharing the stories and history behind the bikes.

These Indians from the early 1900s were used for American board racing– an extremely dangerous form of motorcycle racing not permitted for decades.

The impressive collection currently features road bikes and dirt bikes from 16 countries, from the Czech Republic to Mexico. MV Agusta, BSA, Bultaco, BMW, Indian, Harley Davidson, Kawaski, Maico, Gilera, Triumph, Honda—nearly every notable motorcycle company is represented here.

Road bikes and dirt bikes from around the globe are part of the collection at Moto Talbott.

The “Riders for Health” motorcycle under the orange vest traveled more than 80,000 kms bringing health care and aid to those in need in Zimbabwe.

The former proprietor of the highly regarded Talbott Vineyards and chairman of the board of the eponymous clothing company his family founded, Robb Talbott’s commitment to excellence and quality is as apparent in the Moto Talbott Collection as it was in his previous endeavors. The museum was at least three years in the making and was created so that he could “…share his passion for bikes and beauty… And mostly to share the stories of these bikes and their history.” The museum’s mission statement rings especially true after talking with Robb—”preservation, restoration and education…all driven by passion.”

Some of founder Robb Talbott’s vintage toys are displayed here.

We also had the chance to meet Bobby Weindorf, the museum’s curator and chief restorer.   Motorcycles have been part of Bobby’s life since he was 12 years old. His career was built on his passion: five years with American Honda’s factory road race and Supercross/Motocross teams; a dealership in Santa Barbara for 10 years, and several years in Italy working with motorcycle race teams. When asked about his three favorite bikes in the collection, he chose the 1977 MV Agusta 850SS because, “It’s big, powerful and makes a bold Italian statement,” a 1977 Hodaka Super Combat Wombat, “…cute dirt bike with an awesome name,” and a 1965 BMW R 69S in Granada Red, for it’s “pure elegance in a rare color…”

Moto Talbott is dedicated to preservation, restoration and education–and doing a spectacular job in all three area.

Bobby noted that Moto Talbott will continue to evolve: expanding and changing the collection, offering events, and continuing to educate visitors, preserve the “survivors,” and restore the classic motorcycles that he and the others involved in this marvelous museum have worked so tirelessly to make accessible to motorcycle lovers from around the world.

Update–The museum has been temporarily closed due to Covid-19.  For more information click here.

San Francisco’s Star-Studded Dining Scene: Al’s Place, Lord Stanley, Kin Khao, SBP

Forget any notion of stuffy dining rooms, pretentious servers and worshipful silence that Michelin- starred restaurants may conjure in your mind. A recent trip to San Francisco showed beyond a doubt that dining in that city’s expanding constellation of contemporary, casual (unless you feel like dressing up), one star Michelin restaurants is more about revelry than reverence.

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Think fun not fussy at San Francisco’s constellation of one-star Michelin restaurants.

Al’s Place, Lord Stanley, and Kin Khao were on our list this time, as well as a return to State Bird Provisions, which we discussed in detail in a previous post.

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Al’s Place

We were only able to get a 5:30 p.m. reservation on a Sunday night at the very popular Al’s Place. The sparely decorated room was packed when we arrived. There are only 46 seats at this Mission District eatery and they are in high demand—it’s no wonder with Chef/owner Aaron London at the helm. His creative cookery is the reason Bon Appetit magazine named Al’s Place best new restaurant of 2015. Just about everything coming out of the tiny kitchen was remarkable.

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Chef Aaron London (AL’s Place) was kind enough to stop and smile for a quick pic. His fantastic fries are pictured to his left.

We were a party of four that night so had the chance to sample quite a bit of the menu, which is designed for sharing. One of our guests had food sensitivities but the kitchen was incredibly accommodating.

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There’s a reason Al’s Place is packed. The food is stellar and the service exceptional.

Start with some Snackles—small dishes just right for munching while you enjoy an aperitif and decide what else you’d like to eat. We had chickpeas Catalan style and the highly touted brined French fries served with a smoked apple dipping sauce. The fries lived up to their reputation–crispy and differently delicious!

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Catalan style chick peas with a tasty Romesco sauce was one of the snackles we chose.

Next up were the Cold/Cool choices. Some eyes rolled when I suggested a salad, but our server, Rebecca, assured us that this would be the most beautiful salad ever and she was right—cool, crisp greens, avocado, pistachio, all topped with lovely edible flowers.

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A beautiful salad, indeed.

We also chose the green bean casserole. This is not the casserole of anybody of a certain age’s youth—the dish was composed of perfectly cooked green beans served cold with tiny tomatoes, micro greens, basil, and creamy burrata—yum!

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Not your mother’s green bean casserole.

The black lime cod in stone fruit curry was the star of the Warm/Hot offerings, for us. The fish was perfectly prepared and the curry was complex with just the right amount of heat.

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The cod in stone fruit curry was spectacular.

The yellow eye bean stew with torn bread was hearty and could have been a meal on its own. Some at our table found it a little salty though.

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Yellow eye bean stew with torn bread was a substantial dish.

Our pick from the Sides was smoked brisket. We’re still not sure why this dish is considered a side. It was a large portion and our companions pronounced it thoroughly delicious.  We got a second order.

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The brisket could be the centerpiece of any Sunday supper.

On our visit, Limited Availability choices included trouty brioche, fish head under a brick, a dry aged rib eye and foie gras. Limited Availability means just that, so if you see something you like, order it. It may not be on the menu the next time around. We said, “yes” to the trouty brioche with its terrific textures, colors and tastes. It was a thick slice of brioche with roe and pickled green peach—superb.

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Trouty Brioche featured creamy cheese nestled under a bed of crunchy roe on a tender slice of brioche.

Though we all were very satisfied with our dinner, we couldn’t resist dessert. The brownie with ice cream was perfect for sharing and a sweet ending to a sensational meal.

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We always try to save room for dessert. A good idea at Al’s Place.

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Dine al fresco at one of the street side tables.

Al’s Place also has a few outdoor tables on the side of the restaurant. Perhaps we’ll try one of those on our next visit– and there will definitely be a next visit! (Update– we have returned to Al’s Place several times and have always been delighted with the food, service, wine– the entire experience!)

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Lord Stanley

If you go to Lord Stanley, and you should, consider sharing all of the dishes you want to try, especially if there are only two of you. You’ll have the opportunity to try more of the delicious dishes on offer that way.

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Lord Stanley has tables upstairs and down. The room is casual and lively.

We shared starters—salt cod beignets and onion petals in sherry vinegar and then had the heirloom tomatoes—all deliciously good and clever rifts on what only sound like simple dishes.

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Onion petals in sherry vinegar topped with edible flowers was our first dish.

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The salt cod beignets were tasty with a dollop of house- made tartar sauce.

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A look inside the beignets.

Each dish had something special and unexpected—all in a very tasty and good way. The heirloom tomatoes were done with cardamom and gazpacho, for example.

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Perfectly ripe heirloom tomatoes in a light, bright gazpacho.

We both had the incredible halibut for our entrees which was served with butter beans, roasted dashi, and samphire, whose crunchy texture reminded us of ice plant. It was all delicious, prepared perfectly, and easily big enough to share. We realized we could have had a meat dish as well, had we chosen just one order of halibut. The short rib at the next table looked amazing—and we were assured that it was. Next time!

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The halibut was succulent and rich.

Lord Stanley has a well-priced and interesting wine list. Our server was very knowledgeable and made several excellent suggestions for wine pairings.

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Lord Stanley’s interesting wine list has a number of organic/ biologic wines on offer.

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This light Loire Valley red was organically cultivated and manually harvested. It was a fine complement to our meal.

Though we’d had plenty to eat, we splurged and had the dark chocolate pudding with black sesame and toasted rice for dessert. The “pudding” was a delightfully different assemblage of tastes and textures from the dark chocolate crumbles to the crispy toffee on top.

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The dark chocolate pudding was a winner in both taste and texture.

img_4092Don’t be put off by Kin Khao’s simple surroundings. Located in the Parc 55 Hotel in what looks a lot like a coffee shop—this place is really good. They have extraordinary Thai food, attentive, knowledgeable service and a solid wine list with interesting choices that complement the cuisine nicely.

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Spare surroundings belie the rich, tantalizing Thai food on offer.

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The brief wine list perfectly complements the complex flavors of the food.

Entrees are pretty large but the appetizers are so good, it’s hard not to start with one or two. The Som Tum Papaya Salad is complex, flavorful and super hot—maybe the spiciest item on the small menu, but one bite leads to another and after a few, you’ll enjoy the heat.

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If you like it spicy, don’t miss this papaya salad.

The Pretty Hot Wings are just that, and pretty tasty, too. They hold their own against Andy Ricker’s Pok Pok wings in our estimation.

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Tangy, spicy and just right, these wings hold their own against more well- known competitors.

The Pinto Market Lunch with green curry, rabbit meatballs, pork riblets, salad and rice was more than satisfying and a veritable smorgasbord of taste treats.

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The Pinto Market Lunch is a hearty, satisfying meal full of flavor.

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A light chicken broth and a additional house- made curry sauce come on the side.

We also had a very hearty and savory noodle dish called Kanom Jeen Nam Ngiew.  Tender braised pork cheeks with rice noodles, Ngiew flowers, cherry tomatoes, pickled mustard greens in a hearty pork broth made a delicious dish. Curries are prepared in- house from scratch each day.

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Kanom Jeen Nam Ngiew was a sensational dish with complex flavors.

For a smaller appetite or on a hot day, try the chicken fat rice with ginger poached chicken, served with a restorative cup of chicken broth—light and delicious.

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The Pad Kee Mao with drunken egg noodles, ground pork, chilis basil and onions was outstanding. It’s also available as a vegetarian dish made with tofu.

Kin Khao has numerous vegetarian and gluten free items on their menu. Some items can easily be made vegetarian by substituting tofu.

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Kin Khao’s dining room between meals.

We’ve enjoyed several lunches and dinner at Kin Khao and have been delighted each time. The restaurant is open for lunch and dinner.

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State Bird Provisions

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State Bird Provisions is still a tough table to get but well worth it.

Our unreserved and enthusiastic recommendation of State Bird Provision still stands. We had another terrific evening enjoying lots and lots of small, shared, interesting dishes at this popular Michelin one-star restaurant.

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Perfect heirloom tomatoes with crunchy quinoa and tahini chili oil. Piquant and refreshing.

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Sashimi grade fish and careful spicing makes SBP’s take on poke outstanding.

If you can score a table here do it, even if you have to get up at midnight, 60 days in advance to book, which is exactly what we do. If that doesn’t work out, take heart, they do take a limited number of walk-ins at 5:30 p.m., every night.

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A whole grain pancake topped with fiscalini cheddar and heirloom tomato is a two bite treat.

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State Bird’s extensive wine list has something for every palate. Try one of their wine flights.

The San Francisco Bay Area now has 49 Michelin star-rated restaurants from Los Gatos to the Napa Valley. What are you waiting for? Let’s go eat!  Find new favorites?  Please share them with us.

San Francisco’s Stellar State Bird Provisions

There is a framed print in one of the bathrooms at State Bird Provisions that asks, “Where’s the f&#@ing party?”   Well folks, it’s right here! Dinner at State Bird http://www.statebirdsf.com is exuberant and exciting. It’s a lot like being at a super fun, fairly exclusive dinner party where you might not know many of the other guests but you’ll have a great time anyway.

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Everyone seems so happy at State Bird– it’s like going to a great dinner party.

There’s been nothing but buzz around this place since it opened on New Year’s Eve in 2011 and it’s still one of the toughest tables to get in San Francisco. The restaurant does take walk -ins and keeps a nightly wait list at the hostess stand, but if you are committed to eating here, you need to have a reservation. Online reservations open at midnight PST, 60 days in advance, and fill up promptly. Getting a booking is kind of like winning the lottery — your chances don’t improve even if you’ve dined there before. Is it worth it? Yes!

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Some seats at the chef’s counter are reserved for walk-in guests. These were filled moments after the photo was taken.

State Bird’s cuisine is deliciously creative and the concept is American dim sum. Each evening enthusiastic servers with carts and trays make their way through the casual dining room with a rotating selection of a dozen or more tantalizing treats. These “provisions” are innovative small dishes meant for sharing, like everything available at State Bird. This is a great place to come with friends—more people mean more dishes to try. Leave anyone who isn’t good at sharing at home.

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The restaurant has a casual, buzzy vibe, two James Beard Foundation Awards and a Michelin star.

Word of advice—pace yourself! It all looks so good that you’ll be tempted to take one of everything right away. Before you know it you’ll have seven different dishes on your table and are just too full for that extraordinary one you didn’t even know you wanted– until it passed by. Sad face.

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Nectarines with whipped crescenza & pink peppercorns captured the best flavors of late summer.

Our recommendation—take a look at what’s available, choose a dish or two at a time, savor and repeat until you can’t eat another bite. In our case, two of us had eight of the passed dishes, the small portion of the state bird (more on that later) and half portions of dessert. Service is very attentive and no one is offended if you say no or ask to have a dish brought around again later—they do that as a matter of course.

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Servers are helpful and happy to explain preparations. Here’s Ben with a cart of tasty dishes.

There are a few items that appear regularly, like the sensational smoked trout-avocado chip and dip—a layered mousse-like trout and creamy avocado served with crispy house made chips, and the savory guinea hen dumpling with aromatic broth. We’d enjoyed both on a previous visit but ordered them again because they were just so good.

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Smoked trout- avocado ‘chip & dip’– so good we ordered it twice.

Because the focus is on seasonal and local fare, dishes change regularly. On our recent visit the “provisions” included hog island oyster with kohlrabi kraut and sesame; guanciale chawanmushi; duck liver mousse with almond biscuit; summer squash with roasted nardello and smoked almonds; shishitos with cumin- goat cheese fondue; sweet corn polenta ‘elote’; pork belly pluot salad; heirloom tomato bay shrimp ‘louie’ ; chanterelle, ham and fregola summer salad; charred octopus with kampot peppercorn and tomato sauce; air dried beef with red chili vinaigrette; and wild king salmon tartare with cucumbers and kosho aioli.

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Duck liver mousse with almond biscuits was decadent and delicious.

Knowledgeable wait staff happily answer questions and explain preparations. Prices are clearly marked on each dish and range from $3 to $14 (for the large portion of pork belly pluot salad). Most are $5 and $6. Servers mark your menu each time you choose something, just like in a typical dim sum restaurant.

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This air dried beef with chilis was even tastier than it looked. The crispy rice was a wonderful addition.

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The shishito peppers with cumin-goat cheese fondue was a great combination of flavors and textures.

There is a small printed menu that features the actual state bird, which happens to be California valley quail, served in two portion sizes($9/$18) and accompanied by seasonal “provisions.” It is delicious—crispy and succulent and you really should order it.

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The “must have” state bird for whom the restaurant is named.

Other “commandables,” as the plates on the printed menu are called, included red trout with toasted hazelnut-mandarin-garum vinaigrette; fresh Hawaiian heart of palm salad, with tahini chili oil; ‘kung pao’ beef tongue and sweetbreads with bacon, nuts and seeds; and Don Watson’s lamb with squid, shishito peppers and dates. These range from $14 to $22 and are good- sized servings.

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Sweet summer corn polenta ‘elote’ takes simple polenta to a level of luxury.

The printed menu also lists a variety of interesting sounding toasts and pancakes. There is heirloom tomato Cabot cheddar whole-grain pancake, pickled local anchovy-tomato toast and smoked chicken walnut ‘Waldorf’ toast, among others, at prices ranging from $3 to $5 each. We have not sampled the toasts—very of the moment– or the pancakes, but perhaps next time.

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Wait staff mark your orders just like in a typical dim sum restaurant.

We saved room for dessert on our recent visit and we’re happy we did. We shared half orders of a wonderfully refreshing suncrest peach granite with tapioca, smoky tea gelee, Asian pear and mint; a surprising chevre ‘ice cream’ sandwich with sesame macaron and roasted strawberries; and a dense, moist apple pudding cake with cocoa nib cream and blackberries. We also sampled a shot of the ‘world peace’ peanut muscavado milk ($2). Desserts are $9 each and while the menu doesn’t indicate this, they are happy to give you half servings at half the price, on request.

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Choosing half orders of dessert allowed us to satiate our sweet tooth.

The wine list has interesting offerings from U.S. producers in California, Oregon, New York and even Utah. The Utah selection was a 2014 Arneis/Dolcetto/Barbera blend from Fox Hill Vineyard that was served cold—we just had to try it.   Austria, Germany, France, Portugal, Spain, Italy (including Sicily), and Crete are all represented on the list. Diners can choose from a large number of by the glass options or the bottle. Though it isn’t printed, half glasses are also available. This latter option makes for a really fun evening of wine pairing with all of those delicious small dishes.

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By selecting half glasses of wine, we could sample widely and not overindulge.

We sampled a great selection of half glasses to compliment our meal. We began with a palate pleasing sparkling Reisling Sekt from the Mosel region of Germany and a Portugese Naga/Bical “metodo tradicional rose” that was super dry and nearly red. After consulting with wait staff we worked our way through the list with a food-friendly 2013 Gruner Veltliner from Wagram, Austria; a crisp California Riesling from J. Brix in Santa Barbara; flinty 2012 Falanghina from Mustilli in Campania, Italy; a well-balanced 2014 Marsanne from the Rhone Valley’s Yves Cuilleron; a surprisingly bone- dry 2014 White Zinfandel from Napa Valley’s Turley (I know, but it was from Turley–we couldn’t pass it up); an earthy 2011 Liatiko from Crete; and a big, juicy 2009 Zweigelt from Austria’s Johnanneshof Reinish. Our last half glass was a lovely, floral Gamay from Jean-Paul Brun– the perfect ending to a delightful evening.

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These hard working gentlemen were among those responsible for a stellar meal and a marvelous evening.

We’re looking forward to our next meal at State Bird and will also try to get a place at the table at The Progress— husband and wife chefs Stuart Brioza and Nicole Krasinski ’s new restaurant next door. Diners “choose their own family-style adventure” by selecting six dishes (from a list of 17 plus three desserts on a recent menu) for $65.   We’d love to hear from anyone who has already been to The Progress, and as always, we welcome comments and recommendations.

 

Napa Valley Winery Visits and our First Stop- B Cellars

Gone are the days when it was possible to drive up and down Route 29 or the Silverado Trail and pop into wineries for complimentary tastings. Though there are plenty of wineries that are open to all during posted hours, many are open for tours and tastings by appointment only.  Most now require reservations due to the Covid-19 crisis. It is also rare to find a winery that offers complimentary tastings. Buses, and even limos, are discouraged at most wineries these days, too. We think these are all positive changes and if you’ve ever seen large, loud groups who’ve clearly been doing more drinking than “tasting” you’ll probably agree.

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B Cellar’s owners preserved many of the older oak trees on the property when they built the new winery facility.

The Napa Valley has nearly 500 wineries with tasting rooms so to make the most of your trip, it’s important to do some homework. Look at a map of the Napa Valley and find where your favorite wineries’ tasting rooms are located because sometimes they are not where the wine is actually made. You won’t want to waste time driving up and down the Valley backtracking, so plan your itinerary with location in mind. Our rule of thumb is no more than three winery visits a day and only two if the tours and tastings are very extensive. Do some research and contact your favorite wineries to see what they offer and reserve accordingly. Many offer a range of “experiences.”

When walk-in visits were allowed and most people just turned up, by booking a visit you’d frequently get to taste special bottles and have the chance to really learn about a particular winery and its wine maker. You’d also avoid the crowded tasting room experience, though the current public health crisis limits the number of people allowed at wineries.

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B Cellars open demonstration kitchen.

On our last visit to Napa Valley we began with a trip to B Cellars in Oakville. We had first visited them back in 2014, when the winery was being built and our tasting took place in a construction trailer. The wines were spectacular then too, but now the setting befits the wine! The  Hospitality House, with several tasting areas inside and out, is situated on gorgeous, expansive grounds and includes a demonstration kitchen, a culinary garden, chicken coop, wine production facilities, wine cave and event space.

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The grounds are populated by Seward Johnson’s lifelike sculptures of people involved in daily tasks like shopping, gardening and just relaxing.

The winery, which was founded in 2003 by Duffy Keys and Jim Borsack, with the highly respected Kirk Venge as winemaker, offers several tasting experiences. Most take about 90 minutes. Since we would be coming right after lunch, we chose the Sojourn, which included B Cellars Flagship wines and several delicious local cheeses.

We were greeted with a taste of the 2013 Juliana Vineyard Sauvignon Blanc, which we enjoyed on the expansive terrace. We moved over to an umbrella- shaded table and began our tasting in earnest with a 2012 Dutton Ranch Chardonnay.

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The Hospitality House has tasting areas inside and out.

Red wines we tasted included the 2013 Manzana Vineyard Pinot Noir, a 2009 Blend 24, and 2012 Ehrlich Cabernet Sauvignon. Our delightful and knowledgeable wine host Alex also poured us several wines not typically included on the Sojourn tasting including a 2012 Blend 26.

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Our knowledgeable wine host Alex.

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The wine cellar has plenty of private event space.

After our tasting we elected to tour the grounds and wine cave with Alex—a lovely and memorable afternoon at B Cellars and a great place to begin our Napa Valley wine adventure.

Note– I have updated this post to reflect the need for reservations during the current coronavirus crisis.  Please check with individual wineries for details and requirements.

Carneros: Art, Bubbles and Fine Dining

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This lovely path leads to the di Rosa Collection– one of the most extensive contemporary art collections in Northern California.

If you’re ready for a break from wine tasting and need to get off the well-trodden and always busy wine road that is Route 29, head over to the tranquil Carneros District and stop in at the di Rosa Collection. This lovely property has been open to the public since 2000, when it was incorporated as a nonprofit public trust.

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The Gatehouse Gallery features rotating exhibitions of contemporary art.

Rene and Veronica di Rosa’s extensive contemporary art collection includes some 2,000 works by 800 artists including Richard Shaw, Bruce Nauman, Larry Sultan, John Buck, Allan Rath, Paul Kos, Viola Frey and many others and is considered to be one of the most important collections in Northern California.

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Book a tour to see the entire collection both inside the buildings and around the gorgeous grounds.

The works are displayed in three buildings and throughout the property. The modern Gatehouse Gallery is home to rotating exhibitions of modern paintings, sculpture, multi-media and interactive pieces.

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A recent exhibition in the Gatehouse Gallery.

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An interactive piece lets visitors…

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…blow giant smoke rings!

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Tongue-In-Cheek, a recent exhibition at Gatehouse.

Gallery admission allows access only to the current exhibition on view in the Gatehouse and is self-guided. To experience the entire collection, set aside 1-1/2 to two hours for the superb guided tour of the outbuildings, including the chapel, and the exquisite grounds. It is best to book the guided tour in advance to avoid disappointment.

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Take a tour and experience the art outdoors.

You’ll likely see peacocks racing through the tall grass around many of the outdoor sculptures including, “Field Hands.” The catalog of the permanent collection, Local Color, makes a great souvenir or a gift for an art-loving friend. Click here for updated information.

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Outside art.

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Domaine Carneros is right across the road from di Rosa.

After your tour of the di Rosa Collection, go across the street to the elegant Domaine Carneros—it’s home to Tattinger’s California sparkling wines. Reservations are required.

Domaine Carneros-- Taittinger's California Sparkling Wine.

Domaine Carneros– Taittinger’s California Sparkling Wine.

There are numerous options for tasting from flights to single glasses. Take your glass out onto the beautiful terrace and enjoy the spectacular view across the vineyards of the Carneros District.

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Enjoy a drink in this pleasant lounge area at Farm.

One of my favorite dining destinations is in the Carneros, just a short distance away—Farm at the Carneros Inn. We have celebrated many memorable meals here and the last, which happened to be an anniversary, was no exception. Start with your libation of choice and relax outside on the comfy couches that surround the open fire. Depending on the hour, you’re likely to see children running happily around the lawn—much better here than in the dining room!

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The dining room is casual but elegant.

The menu at Farm changes often to reflect the restaurant’s commitment to local, seasonal and sustainable produce, fish and meat. The cuisine is contemporary Californian and the wine list draws almost entirely from California producers.

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The wine list focuses on Californian bottlings. Our somm gave us terrific recommendations like this Philip Staley 2012 Viognier.

Service is impeccable and the room is spare yet elegant. The restaurant is open daily for dinner only and reservations are a must.

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A complimentary amuse bouche began our dining adventure.

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Even a chicken breast is elevated to new culinary heights at Farm.

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The halibut was sublime.

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A chocolate lover’s dream dessert.

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A lovely finish to a beautiful meal.

The hotel also has a casual option called Boon Fly, which is open for breakfast, lunch and dinner. Reservations are only available at dinner. This is great place to stop if you want a quick and tasty lunch and are in the mood for a burger, salad or sandwich.

Mix it up a bit and add Carneros to your itinerary. You’ll be glad you did!

Note– I have updated this post to reflect the need for reservations during the current coronavirus crisis, though other elements of your visit may also  change.  Please check with individual wineries, restaurants and galleries for details and requirements.

Art and Wine in Napa Valley—A Visit to Mumm Napa and Hall Wines

A surprising number of Napa wineries also have art galleries on their premises. The Hess Collection, Clos Pegase, and Hall Wines –more on that winery later—are among our personal favorites.

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Mumm Napa is a great place to stop for a glass of sparkling wine and a visit to their photo gallery.

We frequently stop by Mumm Napa to see what’s new in their gallery, which features fine art photography. This time, we grabbed a glass of their California sparkling—always choosing one that is not readily available outside the winery, like the Santana or a DVX Cuvee – and headed off to see the Graham Nash photos then on view.   The primarily black and white photos focused mostly on Nash’s days as part of the band Crosby, Stills, Nash and Young.

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Mumm Napa’s gallery features fine art photography and exhibitions changes frequently.

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A color photo by singer/songwriter Graham Nash on view at Mumm Napa’s photography gallery.

Mumm’s permanent collection includes a sizable collection of Ansel Adam’s black and white photos of Yosemite and other beautiful California locations.

Mumm’s photo exhibits change frequently and you may be lucky enough to visit while they’re hosting an artist’s reception.There is no charge for admission to the Mumm gallery nor are you required to purchase wine, but why wouldn’t you? After viewing the photos, relax on their expansive verandah with another glass and enjoy the pleasant views out over the vineyards.

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Hall Wines has a truly marvelous contemporary art collection and they make delicious wines, too, which were two reasons we chose to stop in. Located on Route 29 in St. Helena, visitors can’t help but notice the huge metal rabbit that appears to be leaping over the vineyards (shown above).   Lawrence Argent created the sculpture. He is also the artist responsible for the gigantic red rabbit titled, “Leap,” in the Sacramento, CA airport. Hall’s owners, Kathryn and Craig Hall, were quite taken by the airport piece and had a similar one commissioned for the winery.

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Baldessari’s camel greets visitors to Hall Wines in St. Helena.

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Please don’t ride the sheep!

Guests at Hall are greeted by a whimsical flock of sheep by Francois- Xavier Lalanne and a camel sculpture by John Baldessari, both positioned close to the main entrance. Other contemporary pieces on view include a an enormous piece constructed of “temperamental” index cards by Peter Wegner and a huge wall hanging fashioned from embroidered and bedazzled textiles (read repurposed sweaters) by Nick Cave. You’ll find fiber optic art, a crazy kaleidoscope by Alyson Shotz that looks out over the vineyards behind the modern tasting facility, and many more edgy pieces to capture your imagination by highly regarded artists like Russell Crotty, Joel Shapiro, Anya Gallaccio, Jaume Plensa, Jesus Moroles, Ivan Navarro, Spencer Finch and others.

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Wenger’s “temperamental” index cards are prominently displayed in the visitor’s center.

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This piece by Nick Cave was fashioned from repurposed textiles like embellished sweaters.

Outside, you’ll find more art including a number of structures by Patrick Dougherty reminiscent of the “Big Bamboo” installation that was on display, and available for climbing, at Rome’s Macro Museum in the Testaccio during one visit. Please do not climb any of the art at Hall. There are plenty of benches to rest on to contemplate life and watch the grapes grow. There is also a barn on the property available for private functions.

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It’s fun to explore these “structures” on the grounds at Hall Wines.

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Hall hosts private events in this barn.

After touring the collection outside, head back in to the LEED® Gold certified building for what the Halls tout as #crazygoodcabernet—and it is. The attentive and very knowledgeable wine hosts will tell you everything you want and need to know about the provenance of the grapes, the processes used and the excellent wines you will taste here. There is a fee for tasting and several options are offered. Reservations are requested.

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Step inside the beautiful tasting room for some #crazygoodcabernet.

Hall also has a well-stocked gift shop with just about anything the wine aficionado could want, including a suitcase designed to carry those precious bottles back home on the plane.

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The gift shop has something for every wine fan.

Wineries cannot compete with their own distributors by discounting prices so sometimes it’s wise to wait until you get home to buy—this applies to all wineries in California. If you fall in love with a wine that’s only available at the winery, buy it! California wineries ship to most states.

Looking for more art? Click here.

Note– I have updated this post to reflect the need for reservations during the current coronavirus crisis, though other elements of a visit may also have changed.  Please check with individual wineries for details and requirements.